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Foods by Lysine content

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Pork, crumbles, cooked, 96% lean / 4% fat, ground2.628 g Recipe | Diary | Favorites | Compare
Beef, raw, select, trimmed to 1/8" fat, separable lean only, boneless, top loin petite roast/filet2.627 g Recipe | Diary | Favorites | Compare
Turkey, roasted, cooked, meat and skin, breast, all classes2.626 g Recipe | Diary | Favorites | Compare
Chicken, roasted, cooked, meat only, light meat, broilers or fryers2.626 g Recipe | Diary | Favorites | Compare
Beef, grilled, cooked, all grades, trimmed to 1/8" fat, separable lean and fat, boneless, top loin filet2.625 g Recipe | Diary | Favorites | Compare
Beef, braised, cooked, all grades, trimmed to 0" fat, separable lean only, blade roast, chuck2.625 g Recipe | Diary | Favorites | Compare
Beef, raw, select, trimmed to 1/8" fat, separable lean only, porterhouse steak, short loin2.624 g Recipe | Diary | Favorites | Compare
Lamb, braised, cooked, trimmed to 1/8" fat, separable lean and fat, arm, shoulder, fresh, imported, Australian2.623 g Recipe | Diary | Favorites | Compare
Beef, roasted, cooked, all grades, trimmed to 0" fat, separable lean and fat, boneless, tenderloin roast, loin2.616 g Recipe | Diary | Favorites | Compare
Veal, not breaded, pan-fried, cooked, separable lean and fat, leg (top round)2.616 g Recipe | Diary | Favorites | Compare
Lamb, cooked, separable lean only, composite of trimmed retail cuts, frozen, imported, New Zealand2.613 g Recipe | Diary | Favorites | Compare
Pork, braised, cooked, separable lean and fat, spareribs, fresh2.613 g Recipe | Diary | Favorites | Compare
Pork, pan-fried, cooked, separable lean and fat, boneless, top loin (chops), loin, fresh2.612 g Recipe | Diary | Favorites | Compare
Chicken, cooked, meat only, original seasoning, rotisserie, drumstick, broilers or fryers2.611 g Recipe | Diary | Favorites | Compare
Beef, broiled, cooked, select, trimmed to 1/8" fat, separable lean only, small end (ribs 10-12), rib2.608 g Recipe | Diary | Favorites | Compare
Pork, broiled, cooked, separable lean only, bone-in, sirloin (chops), loin, fresh2.605 g Recipe | Diary | Favorites | Compare
Beef composite, cooked, choice, trimmed to 1/8" fat, separable lean only2.604 g Recipe | Diary | Favorites | Compare
Game meat , broiled, cooked, 1" steak, separable lean only, top sirloin, bison2.603 g Recipe | Diary | Favorites | Compare
Beef, broiled, cooked, select, trimmed to 0" fat, separable lean only, steak, top sirloin2.603 g Recipe | Diary | Favorites | Compare
Lamb, braised, cooked, choice, trimmed to 1/8" fat, separable lean and fat, whole (arm and blade), shoulder2.602 g Recipe | Diary | Favorites | Compare
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Nutrient values for Lysine are per 100 g of each product.
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Foods by Lysine content. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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