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Premium walnut fudge by KING'S

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Nutrition Facts
Portion Size28 g
Amount Per Portion110
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 1.5g 8 %
Sodium 35mg 2 %
Total Carbohydrate 17g 6 %
   Sugar 17g
Protein 1g 2 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Premium walnut fudge by KING'S nutrition facts and analysis per 1 onz (28.0 g)

Minerals
NutrientAmount DV
Iron 0.36 mg2 %
Sodium 35.00 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 17.00 g6 %
  Sugars 17.00 g
  Net carbs 17 g

Fats and Fatty Acids
NutrientAmount DV
Fat 5.001 g6 %
  Saturated fatty acids 1.501 g8 %

Ingredients
SugarWalnuts
High fructose corn syrupButter (cream, salt)
Sweetened condensed milk (milk, sugar)Corn syrup
Cocoa (processed with alkali)Palm oil
Canola oilHydrogenated cottonseed oil
WaterFructose
Chocolate liquorModified whey
VanillaSalt
Citric acidNatural and artificial flavor
Cocoa butterSoybean oil
Beta-caroteneVitamin a palmitate
Mono & diglyceridesPolysorbate 60
Soy lecithinSodium benzoate
Potassium sorbate (to preserve freshness)

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Premium walnut fudge by KING'S contains 110 calories per 28 g serving. This serving contains 5 g of fat, 1 g of protein and 17 g of carbohydrate. The latter is 17 g sugar and g of dietary fiber, the rest is complex carbohydrate. Premium walnut fudge by KING'S contains 1.5 g of saturated fat and mg of cholesterol per serving. 28 g of Premium walnut fudge by KING'S contains 0.36 mg of iron. Premium walnut fudge by KING'S belong to 'Candy' food category. The UPC for this product is 078122302524.
Food properties
SourceUSDA Branded foods
CategoryCandy
BrandKING'S
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Premium walnut fudge by KING'S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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