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Foods by Glutamic acid content

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Food Name Glutamic acid ▼Add to
Beef, cooked, all grades, trimmed to 1/8" fat, separable lean only, composite of trimmed retail cuts4.676 g Recipe | Diary | Favorites | Compare
Beef, fast roasted, cooked, separable lean only, bolar blade, imported, New Zealand4.675 g Recipe | Diary | Favorites | Compare
Beef, grilled, cooked, select, trimmed to 0" fat, separable lean only, boneless, shoulder steak4.675 g Recipe | Diary | Favorites | Compare
Game meat, roasted, cooked, caribou4.673 g Recipe | Diary | Favorites | Compare
Chicken, fried, cooked, meat only, back, broilers or fryers4.672 g Recipe | Diary | Favorites | Compare
Beef, grilled, cooked, all grades, trimmed to 0" fat, separable lean and fat, lip off, boneless, top loin steak, loin4.672 g Recipe | Diary | Favorites | Compare
Beef, grilled, cooked, select, trimmed to 0" fat, separable lean and fat, outside skirt, boneless, plate steak4.668 g Recipe | Diary | Favorites | Compare
Pork, braised, cooked, separable lean only, boneless, top loin (chops), loin, fresh4.665 g Recipe | Diary | Favorites | Compare
Beef, braised, cooked, all grades, trimmed to 0" fat, separable lean only, blade roast, chuck4.663 g Recipe | Diary | Favorites | Compare
Game meat, roasted, cooked, composite of cuts, domesticated, rabbit4.662 g Recipe | Diary | Favorites | Compare
Fish, smoked, mixed species, sturgeon4.658 g Recipe | Diary | Favorites | Compare
Beef, grilled, cooked, all grades, trimmed to 0" fat, separable lean only, boneless, shoulder steak4.658 g Recipe | Diary | Favorites | Compare
Lamb, braised, cooked, separable lean only, fore-shank, imported, New Zealand4.654 g Recipe | Diary | Favorites | Compare
Pork, pan-fried, cooked, separable lean only, boneless, top loin (chops), loin, fresh4.653 g Recipe | Diary | Favorites | Compare
Beef, grilled, cooked, choice, trimmed to 0" fat, separable lean only, lip off, boneless, rib eye steak4.652 g Recipe | Diary | Favorites | Compare
Beef, grilled, cooked, choice, trimmed to 1/8" fat, separable lean only, lip-on, boneless, rib eye steak4.652 g Recipe | Diary | Favorites | Compare
Spelt, uncooked4.651 g Recipe | Diary | Favorites | Compare
Macaroni, dry, enriched, vegetable4.649 g Recipe | Diary | Favorites | Compare
Pork, broiled, cooked, separable lean and fat, tenderloin, loin, fresh4.648 g Recipe | Diary | Favorites | Compare
Beef, grilled, cooked, choice, trimmed to 0" fat, separable lean only, boneless, shoulder steak4.647 g Recipe | Diary | Favorites | Compare
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Nutrient values for Glutamic acid are per 100 g of each product.
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Foods by Glutamic acid content. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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