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Foods by Glutamic acid content

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Food Name Glutamic acid ▼Add to
Beef, roasted, cooked, all grades, trimmed to 0" fat, separable lean only, boneless, ribeye petite roast5.018 g Recipe | Diary | Favorites | Compare
Wheat flour, unenriched, bleached, 15% protein, white (industrial)5.017 g Recipe | Diary | Favorites | Compare
Wheat flour, enriched, bleached, 15% protein, white (industrial)5.017 g Recipe | Diary | Favorites | Compare
Beef, roasted, cooked, choice, trimmed to 0" fat, separable lean and fat, boneless, top round roast, round5.013 g Recipe | Diary | Favorites | Compare
Beef, grilled, cooked, all grades, trimmed to 0" fat, separable lean only, lip off, boneless, rib eye steak5.011 g Recipe | Diary | Favorites | Compare
Beef, braised, cooked, select, trimmed to 0" fat, separable lean only, arm pot roast, chuck5.009 g Recipe | Diary | Favorites | Compare
Beef, braised, cooked, choice, trimmed to 0" fat, separable lean only, arm pot roast, chuck5.009 g Recipe | Diary | Favorites | Compare
Elk, cooked (Shoshone Bannock), eye of round, roast, free range5.005 g Recipe | Diary | Favorites | Compare
Beef, braised, cooked, select, trimmed to 0" fat, separable lean only, boneless, under blade pot roast, chuck4.996 g Recipe | Diary | Favorites | Compare
Beef, braised, cooked, all grades, trimmed to 0" fat, separable lean only, flat half, brisket4.993 g Recipe | Diary | Favorites | Compare
Veal, braised, cooked, separable lean and fat, shank (fore and hind)4.990 g Recipe | Diary | Favorites | Compare
Beef, grilled, cooked, all grades, trimmed to 1/8" fat, separable lean only, lip-on, boneless, rib eye steak4.986 g Recipe | Diary | Favorites | Compare
Beef, braised, cooked, select, trimmed to 1/8" fat, separable lean only, flat half, brisket4.981 g Recipe | Diary | Favorites | Compare
Game meat, roasted, cooked, beaver4.980 g Recipe | Diary | Favorites | Compare
Beef, braised, cooked, all grades, trimmed to 1/8" fat, separable lean only, flat half, brisket4.977 g Recipe | Diary | Favorites | Compare
Beef, braised, cooked, choice, trimmed to 1/8" fat, separable lean only, flat half, brisket4.974 g Recipe | Diary | Favorites | Compare
Beef, braised, cooked, all grades, trimmed to 0" fat, separable lean only, boneless, under blade pot roast, chuck4.974 g Recipe | Diary | Favorites | Compare
Cereals ready-to-eat, fortified, puffed, wheat4.972 g Recipe | Diary | Favorites | Compare
Beef, roasted, cooked, choice, trimmed to 0" fat, separable lean and fat, boneless, eye of round roast, round4.970 g Recipe | Diary | Favorites | Compare
Beef, braised, cooked, choice, trimmed to 0" fat, separable lean only, steak, bottom round, round4.966 g Recipe | Diary | Favorites | Compare
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Nutrient values for Glutamic acid are per 100 g of each product.
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Foods by Glutamic acid content. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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