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Cookies by CRUNCH!

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Nutrition Facts
Portion Size14 g
Amount Per Portion60
Calories
% Daily Value *
Total Fat 3g 4 %
   Saturated Fat 2g 10 %
Cholesterol 6mg 2 %
Sodium 55mg 2 %
Total Carbohydrate 8g 3 %
   Dietary Fiber 0g 0 %
   Sugar 5g
Protein 1g 2 %
Calcium 0mg 0 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Cookies by CRUNCH! nutrition facts and analysis per 1 cookie (14.2 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.36 mg2 %
Sodium 54.95 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 8.00 g3 %
  Fiber 0.00 g0 %
  Sugars 5.00 g
  Net carbs 8 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.000 g4 %
  Saturated fatty acids 1.999 g10 %

Sterols
NutrientAmount DV
Cholesterol 5.96 mg2 %

Ingredients
Unbleached unbromated wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid)Cane sugar
ButterPalm fruit oil
Cage free eggsVanilla
Lemon oilGinger
WaterSalt
Baking soda

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Cookies by CRUNCH! contains 60 calories per 14.2 g serving. This serving contains 3 g of fat, 1 g of protein and 8 g of carbohydrate. The latter is 5 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Cookies by CRUNCH! contains 2 g of saturated fat and 6 mg of cholesterol per serving. 14.2 g of Cookies by CRUNCH! contains 0.0 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. Cookies by CRUNCH! belong to 'Cookies & Biscuits' food category. The UPC for this product is 851353005569.
Food properties
SourceUSDA Branded foods
CategoryCookies & Biscuits
BrandCRUNCH!
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Cookies by CRUNCH! nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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