Moist & delicious cake made with real big red flavor, big red by CAFEVALLEY
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Nutrition Facts
Portion Size
80 g
Amount Per Portion
310
Calories
% Daily Value *
Total Fat 14g
18 %
Saturated Fat 3g
15 %
Cholesterol 55mg
18 %
Sodium 230mg
10 %
Total Carbohydrate 41g
15 %
Dietary Fiber 0g
0 %
Sugar 27g
Protein 3g
6 %
Calcium 22mg
2 %
Iron 1mg
6 %
Potassium 45mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Moist & delicious cake made with real big red flavor, big red by CAFEVALLEY contains 310 calories per 80 g serving. This serving contains 14 g of fat, 3 g of protein and 41 g of carbohydrate. The latter is 27 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Moist & delicious cake made with real big red flavor, big red by CAFEVALLEY contains 3 g of saturated fat and 55 mg of cholesterol per serving. 80 g of Moist & delicious cake made with real big red flavor, big red by CAFEVALLEY contains 1.00 mg of iron, 22.40 mg of calcium, 45 mg of potassium. Moist & delicious cake made with real big red flavor, big red by CAFEVALLEY belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 040697680147.
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Moist & delicious cake made with real big red flavor, big red by CAFEVALLEY nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.