Printed from https://www.nutritionvalue.org

Yellow fall cake by EMPIRE COMMISSARY

Select portion size:
Nutrition Facts
Portion Size85 g
Amount Per Portion420
Calories
% Daily Value *
Total Fat 22g 28 %
   Saturated Fat 8g 40 %
Cholesterol 25mg 8 %
Sodium 220mg 10 %
Total Carbohydrate 55g 20 %
   Dietary Fiber 0g 0 %
   Sugar 44g
Protein 2g 4 %
Calcium 20mg 2 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: high sugar

Yellow fall cake by EMPIRE COMMISSARY nutrition facts and analysis per 0.125 cake (85.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.40 mg2 %
Iron 0.36 mg2 %
Sodium 220.15 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 55.00 g20 %
  Fiber 0.00 g0 %
  Sugars 44.00 g
  Net carbs 55 g

Fats and Fatty Acids
NutrientAmount DV
Fat 21.998 g28 %
  Saturated fatty acids 7.998 g40 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 24.65 mg8 %

Ingredients
Cake-sugarBleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid)
EggsSoy oil
WaterEgg whites
Nonfat dry milkHigh fructose corn syrup
Food starch-modifiedSalt
Baking sodaPropylene glycol
EstersSodium aluminum phosphate
Corn syrupSorbitan monostearate
Natural and artificial flavor (milk)Polysorbate 60
Sodium stearoyl lactylateCellulose gum
Xanthan gumGuar gum
Mono and diglyceridesSodium benzoate and benzoic acid (preservatives)
Artificial color including yellow 5Soy lecithin
Icing-sugarVegetable shortening [(palm oil, canola oil and/or soybean oil, mono and diglycerides, polysorbate 60, tbhq (preservative)], cocoa (processed with alkali), high fructose corn syrup, contains 2% or less of each of the following: corn syrup, soy oil, corn starch, natural and artificial flavor, salt, guar gum, phosphoric acid, potassium sorbate and sodium benzoate (preservatives), artificial color including yellow 5, yellow 5, blue 1, red 40 lake, red 3, sequins-sugar, rice flour, partially hydrogenated vegetable oil (cottonseed and or soybean), corn starch gum arabic, cellulose gum, confectioner's glaze, carrageenan, soy lecithin, red 40, yellow 6, yellow 5, blue 1, artificial flavor, blue 2

Foods related to yellow fall cake by empire commissary

 
 
 
 
 
6
35078
96017
0
Yellow fall cake by EMPIRE COMMISSARY contains 420 calories per 85 g serving. This serving contains 22 g of fat, 2 g of protein and 55 g of carbohydrate. The latter is 44 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Yellow fall cake by EMPIRE COMMISSARY contains 8 g of saturated fat and 25 mg of cholesterol per serving. 85 g of Yellow fall cake by EMPIRE COMMISSARY contains 0.0 mg vitamin C as well as 0.36 mg of iron, 20.40 mg of calcium. Yellow fall cake by EMPIRE COMMISSARY belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 635078960170.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandEMPIRE COMMISSARY
Please let us know if you have any suggestions on how to make this website better.
Yellow fall cake by EMPIRE COMMISSARY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved