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Wide egg noodles product by CHESTNUT HILL

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Nutrition Facts
Portion Size55 g
Amount Per Portion210
Calories
% Daily Value *
Total Fat 2g 3 %
   Saturated Fat 0.5g 2 %
Cholesterol 25mg 8 %
Sodium 20mg 1 %
Total Carbohydrate 40g 15 %
   Dietary Fiber 2g 7 %
   Sugar 1g
Protein 8g 16 %
Calcium 23mg 2 %
Iron 1mg 6 %
Potassium 141mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Wide egg noodles product by CHESTNUT HILL nutrition facts and analysis per 1 1/4 cup (55.0 g)

Minerals
NutrientAmount DV
Calcium 23.10 mg2 %
Iron 1.00 mg6 %
Potassium 140.80 mg3 %
Sodium 19.80 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.00 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 40.00 g15 %
  Fiber 1.98 g7 %
  Sugars 1.00 g
  Net carbs 38.02 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.002 g3 %
  Saturated fatty acids 0.501 g3 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 24.75 mg8 %

Ingredients
SemolinaDurum flour
Eggs

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Wide egg noodles product by CHESTNUT HILL contains 210 calories per 55 g serving. This serving contains 2 g of fat, 8 g of protein and 40 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Wide egg noodles product by CHESTNUT HILL contains 0.5 g of saturated fat and 25 mg of cholesterol per serving. 55 g of Wide egg noodles product by CHESTNUT HILL contains 1.00 mg of iron, 23.10 mg of calcium, 141 mg of potassium. Wide egg noodles product by CHESTNUT HILL belong to 'All Noodles' food category. The UPC for this product is 032251121982.
Food properties
SourceUSDA Branded foods
CategoryAll Noodles
BrandCHESTNUT HILL
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Wide egg noodles product by CHESTNUT HILL nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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