Wide egg noodles, enriched noodle product by Meijer, Inc.
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Nutrition Facts
Portion Size
61 g
Amount Per Portion
230
Calories
% Daily Value *
Total Fat 2g
3 %
Saturated Fat 0.5g
2 %
Cholesterol 60mg
20 %
Sodium 20mg
1 %
Total Carbohydrate 43g
16 %
Dietary Fiber 2g
7 %
Sugar 1g
Protein 9g
18 %
Calcium 20mg
2 %
Iron 2mg
11 %
Potassium 130mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Wide egg noodles, enriched noodle product by Meijer, Inc. contains 230 calories per 61 g serving. This serving contains 2 g of fat, 9 g of protein and 43 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Wide egg noodles, enriched noodle product by Meijer, Inc. contains 0.5 g of saturated fat and 60 mg of cholesterol per serving. 61 g of Wide egg noodles, enriched noodle product by Meijer, Inc. contains 2.00 mg of iron, 20.13 mg of calcium, 130 mg of potassium. Wide egg noodles, enriched noodle product by Meijer, Inc. belong to 'All Noodles' food category. The UPC for this product is 041250209157.
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Wide egg noodles, enriched noodle product by Meijer, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.