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Variety sampler cheesecake, variety sampler by Food City

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Nutrition Facts
Portion Size57 g
Amount Per Portion210
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 5g 25 %
Cholesterol 30mg 10 %
Sodium 140mg 6 %
Total Carbohydrate 22g 8 %
   Dietary Fiber 1g 4 %
   Sugar 14g
Protein 2g 4 %
Calcium 20mg 2 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Variety sampler cheesecake, variety sampler by Food City nutrition facts and analysis per 1 slice (57.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 19.95 mg2 %
Iron 0.36 mg2 %
Sodium 140.22 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 22.00 g8 %
  Fiber 1.03 g4 %
  Sugars 14.00 g
  Net carbs 20.97 g

Fats and Fatty Acids
NutrientAmount DV
Fat 11.999 g15 %
  Saturated fatty acids 4.999 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 30.21 mg10 %

Ingredients
Cream cheese [cultured cream and milkSalt
XanthanCarob bean and guar gums]
SugarMilk
Canola and/or palm oilMargarine [palm oil
WaterSoybean oil
SaltNatural flavor (milk)
Soy lecithinBeta carotene (color)
Vitamin a palmitate]Whole wheat flour
Sour cream [cultured milk and creamEnzymes]
Soybean oilEnriched bleached wheat flour [wheat flour
NiacinReduced iron
Thiamin mononitrateRiboflavin
Folic acid]Strawberry filling [water
SugarStrawberries
Modified corn starchSalt
Erythorbic acidPotassium sorbate (preservative)
Calcium carrageenanArtificial flavor
Fd&c red 40 & blue 1]Cocoa (alkalized)
Eggs (dried)Chocolate chips [sugar
Chocolate liquorCocoa butter
DextroseSoy lecithin
Vanillin]Glucose
Corn starchBrown sugar
Natural flavorNonfat dry milk
Evaporated milk [milkDipotassium phosphate
CarrageenanVitamin d3]
Modified corn starchSalt
Modified tapioca starchXanthan gum
Locust bean gumGuar gum
Cream [creamCarrageenan
Mono & diglyceridesPolysorbate 80]
Invert sugarMolasses and caramel color
Baking sodaBaking powder [sodium acid pyrophosphate
Sodium bicarbonateCornstarch
Monocalcium phosphate]Cinnamon
Shortening [palm oilSoy lecithin]
AgarCalcium carbonate
Calcium sulfateCellulose gum
Apocarotenal (color)

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Variety sampler cheesecake, variety sampler by Food City contains 210 calories per 57 g serving. This serving contains 12 g of fat, 2 g of protein and 22 g of carbohydrate. The latter is 14 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Variety sampler cheesecake, variety sampler by Food City contains 5 g of saturated fat and 30 mg of cholesterol per serving. 57 g of Variety sampler cheesecake, variety sampler by Food City contains 0.0 mg vitamin C as well as 0.36 mg of iron, 19.95 mg of calcium. Variety sampler cheesecake, variety sampler by Food City belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 087848400490.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandFood City
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Variety sampler cheesecake, variety sampler by Food City nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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