Printed from https://www.nutritionvalue.org

Vanilla kefir cultured whole milk, vanilla by Maple Hill Creamery

Select portion size:
Nutrition Facts
Portion Size243 g
Amount Per Portion199
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 7g 35 %
Cholesterol 39mg 13 %
Sodium 114mg 5 %
Total Carbohydrate 18g 7 %
   Dietary Fiber 0g 0 %
   Sugar 18g
Protein 9g 18 %
Calcium 389mg 30 %
Iron 0mg 0 %
Potassium 340mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL


Vanilla kefir cultured whole milk, vanilla by Maple Hill Creamery nutrition facts and analysis per 8 oza (243.0 g)

Minerals
NutrientAmount DV
Calcium 388.80 mg30 %
Iron 0.00 mg0 %
Potassium 340.20 mg7 %
Sodium 114.21 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.99 g18 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 18.01 g7 %
  Fiber 0.00 g0 %
  Sugars 18.01 g
    Sugars, added 7.05 g
  Net carbs 18.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 11.008 g14 %
  Saturated fatty acids 6.998 g35 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 38.88 mg13 %

Ingredients
Organic whole milkOrganic cane sugar
Organic vanilla extractLive and active cultures. (streptococcus thermophilus, l. delbrueckii subsp. bulgaricus, l. rhamnosus, l. casei, l. lactis subsp. lactis, l. lactis subsp. lactis biovar, diacetylactis, leuconostoc cremoris, bifidobacterium lactis, l. lactis subsp. cremoris, l. acidophilus)

Foods related to vanilla kefir cultured whole milk, vanilla by maple hill creamery

 
 
 
 
 
8
55088
00534
4
Vanilla kefir cultured whole milk, vanilla by Maple Hill Creamery contains 199 calories per 243 g serving. This serving contains 11 g of fat, 9 g of protein and 18 g of carbohydrate. The latter is 18 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Vanilla kefir cultured whole milk, vanilla by Maple Hill Creamery contains 7 g of saturated fat and 39 mg of cholesterol per serving. 243 g of Vanilla kefir cultured whole milk, vanilla by Maple Hill Creamery contains 0.00 mg of iron, 388.80 mg of calcium, 340 mg of potassium. Vanilla kefir cultured whole milk, vanilla by Maple Hill Creamery belong to 'Yogurt' food category. The UPC for this product is 855088005344.
Food properties
SourceUSDA Branded foods
CategoryYogurt
BrandMaple Hill Creamery
Please let us know if you have any suggestions on how to make this website better.
Vanilla kefir cultured whole milk, vanilla by Maple Hill Creamery nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved