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Uncured pepperoni with aged provolone cheese by Donatos

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Nutrition Facts
Portion Size121 g
Amount Per Portion300
Calories
% Daily Value *
Total Fat 15g 19 %
   Saturated Fat 7g 35 %
Cholesterol 35mg 12 %
Sodium 790mg 34 %
Total Carbohydrate 32g 12 %
   Dietary Fiber 2.1g 8 %
   Sugar 3g
Protein 13g 26 %
Calcium 80mg 6 %
Iron 1.4mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Uncured pepperoni with aged provolone cheese by Donatos nutrition facts and analysis per 0.25 pizza (121.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]15.0 mg17 %

Minerals
NutrientAmount DV
Calcium 79.86 mg6 %
Iron 1.44 mg8 %
Sodium 790.13 mg34 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.00 g26 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 32.00 g12 %
  Fiber 2.06 g7 %
  Sugars 3.00 g
  Net carbs 29.94 g

Fats and Fatty Acids
NutrientAmount DV
Fat 15.004 g19 %
  Saturated fatty acids 7.006 g35 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 35.09 mg12 %

Ingredients
Crust waterBrown rice flour
Tapioca flourModified rice starch
Fresh yeastOlive oil
Shortening flakes (palm oil, butter flavor, and soy lecithin)Whey powder
Evaporated cane sugarSalt
Baking powderXanthan gum
CalciumProvolone cheese (pasteurized milk, cheese cultures, salt enzymes, natural smoke flavoring, powdered cellulose added to prevent caking)
Sauce (tomato puree [water, tomato paste], sugar, salt, dehydrated garlic, spices, citric acid and xanthan gum)Uncured pepperoni no nitrates or nitrites added except for those naturally occurring in sea salt and celery juice
(pork, salt, spices, water, dextrose, paprika, natural flavoring, dehydrated garlic, oleoresin paprika, lactic acid starter culture)

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Uncured pepperoni with aged provolone cheese by Donatos contains 300 calories per 121 g serving. This serving contains 15 g of fat, 13 g of protein and 32 g of carbohydrate. The latter is 3 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. Uncured pepperoni with aged provolone cheese by Donatos contains 7 g of saturated fat and 35 mg of cholesterol per serving. 121 g of Uncured pepperoni with aged provolone cheese by Donatos contains 15.0 mg vitamin C as well as 1.44 mg of iron, 79.86 mg of calcium. Uncured pepperoni with aged provolone cheese by Donatos belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 830415009844.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandDonatos
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Uncured pepperoni with aged provolone cheese by Donatos nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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