| Ingredients |
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| Crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, degermed yellow cornmeal, yeast, sugar, non-fat dry milk, salt, baking powder [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], garlic) | Sauce (tomato puree [tomatoes, salt, citric acid], water tomato paste, spices, salt) | | Whole milk mozzarella cheese (cultured pasteurized milk, salt, enzymes) | Cheddar cheese (pasteurized cow's milk, cheese culture, salt, enzymes, annatto color) | | Cooked italian sausage (pork, seasoning (spices, salt, dextrose, garlic, and onion powder), flavorings) | Cooked beef and chicken pizza topping (beef, mechanically separated chicken, water, textured vegetable protein [soy protein concentrate], soy protein concentrate, and contains 2% or less of: beef flavor, salt, sugar, spices, garlic powder, yeast extract, natural flavors) | | Bacon (cured with water, salt, sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite) | Pepperoni (pork, beef, salt, contains 2% or less of dextrose, garlic powder, lactic acid starter culture, natural spice extractives, oleoresin of paprika, sodium nitrite, spices, bha, bht, citric acid) |
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