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Turkey meatloaf by Ahold USA, Inc.

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Nutrition Facts

Portion Size	140 g

Amount Per Portion	190
Calories

% Daily Value *

Total Fat 10g	13 %

Saturated Fat 5g	25 %

Cholesterol 55mg	18 %

Sodium 490mg	21 %

Total Carbohydrate 14g	5 %

Dietary Fiber 1g	4 %

Sugar 4g

Protein 9g	18 %

Calcium 60mg	5 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Turkey meatloaf by Ahold USA, Inc. nutrition facts and analysis per 1 cup (140.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	18.1 mg	20 %

Minerals
Nutrient	Amount	DV
Calcium	60.20 mg	5 %
Iron	1.08 mg	6 %
Sodium	490.00 mg	21 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	9.00 g	18 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	14.00 g	5 %
Fiber	0.98 g	4 %
Sugars	4.00 g
Net carbs	13.02 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	9.996 g	13 %
Saturated fatty acids	4.998 g	25 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	54.60 mg	18 %

Ingredients
Loaded mashed potatoes (mashed potatoes [potatoes, skim milk, butter, whole milk, natural flavor, salt, disodium dihydrogen pyrophosphate {added to maintain color}, potassium sorbate {added to maintain freshness}, spice], mild cheddar cheese [cheddar cheese {pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)}, potato starch and powdered cellulose {to prevent caking}, natamycin {a natural mold inhibitor}], bacon bits [bacon cured with: water, salt, sugar, sodium erythorbate and/or sodium ascorbate {preservative}, sodium nitrite {preservative}, may contain natural smoke flavoring, sodium phosphate {preservative}], sour cream [grade a cultured cream])	Turkey meatloaf (ground turkey, onion, bread crumbs [wheat flour, sugar, salt, soybean oil, yeast], celery, red bell pepper, egg, garlic, whole wheat flour, sea salt, cultured sugar, parmesan cheese [part-skim milk, cheese cultures, salt, enzymes], fennel, black pepper, basil, dried parsley, rosemary, marjoram, oregano)
Steamed broccoli (water, broccoli florets)	Tomato marmalade (ground and minced tomatoes [tomatoes, tomato puree, tomato juice, salt, citric acid and calcium chloride], sugar, tomato paste, brown sugar, red bell peppers, water, food starch - modified, balsamic vinegar, gelatin, dehydrated red bell pepper, spices, salt, bacon [cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite], hydrolyzed soy protein, rendered bacon fat [with citric acid and tbhq], dextrose, yeast extract, flavors [{with pork fat, hickory smoke flavor}, lactose, autolyzed yeast extract, salt, dried yeast, modified cornstarch, maltodextrin, gelatin, flavor], potato starch, citric acid, caramel color, xanthan gum)
Carrot	Chive & garlic butter (butter [cream and salt], chives, canola & olive oil blend [75% canola oil, 25% extra virgin olive oil], garlic, sea salt, pepper)

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Turkey meatloaf by Ahold USA, Inc. contains 190 calories per 140 g serving. This serving contains 10 g of fat, 9 g of protein and 14 g of carbohydrate. The latter is 4 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Turkey meatloaf by Ahold USA, Inc. contains 5 g of saturated fat and 55 mg of cholesterol per serving. 140 g of Turkey meatloaf by Ahold USA, Inc. contains 18.1 mg vitamin C as well as 1.08 mg of iron, 60.20 mg of calcium. Turkey meatloaf by Ahold USA, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 688267169588.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	Ahold USA, Inc.

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Turkey meatloaf by Ahold USA, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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