Turkey club wrap with bacon by Renaissance Food Group, LLC
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Nutrition Facts
Portion Size
318 g
Amount Per Portion
601
Calories
% Daily Value *
Total Fat 29g
37 %
Saturated Fat 4.5g
22 %
Cholesterol 64mg
21 %
Sodium 1511mg
66 %
Total Carbohydrate 58g
21 %
Dietary Fiber 7g
25 %
Sugar 2g
Protein 28g
56 %
Calcium 41mg
3 %
Iron 3.6mg
20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Turkey club wrap with bacon by Renaissance Food Group, LLC contains 601 calories per 318 g serving. This serving contains 29 g of fat, 28 g of protein and 58 g of carbohydrate. The latter is 2 g sugar and 7 g of dietary fiber, the rest is complex carbohydrate. Turkey club wrap with bacon by Renaissance Food Group, LLC contains 4.5 g of saturated fat and 64 mg of cholesterol per serving. 318 g of Turkey club wrap with bacon by Renaissance Food Group, LLC contains 8.9 mg vitamin C as well as 3.59 mg of iron, 41.34 mg of calcium. Turkey club wrap with bacon by Renaissance Food Group, LLC belong to 'Prepared Wraps and Burittos' food category. The UPC for this product is 826766957132.
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Turkey club wrap with bacon by Renaissance Food Group, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.