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Triple cheese ravioli by Valley Fine Foods Company

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Nutrition Facts

Portion Size	100 g

Amount Per Portion	240
Calories

% Daily Value *

Total Fat 9g	12 %

Saturated Fat 4.5g	22 %

Cholesterol 40mg	13 %

Sodium 490mg	21 %

Total Carbohydrate 29g	11 %

Dietary Fiber 1g	4 %

Sugar 1g

Protein 11g	22 %

Calcium 200mg	15 %

Iron 0.7mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Triple cheese ravioli by Valley Fine Foods Company nutrition facts and analysis per 1 cup (100.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	1.2 mg	1 %

Minerals
Nutrient	Amount	DV
Calcium	200.00 mg	15 %
Iron	0.72 mg	4 %
Sodium	490.00 mg	21 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	11.00 g	22 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	29.00 g	11 %
Fiber	1.00 g	4 %
Sugars	1.00 g
Net carbs	28 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	9.000 g	12 %
Saturated fatty acids	4.500 g	22 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	40.00 mg	13 %

Ingredients
Filling: ricotta cheese (pasteurized milk, pasteurized whey, pasteurized cream, vinegar, salt, stabilizers [xanthan gum, locust bean gum, guar gum])	Water
Mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes)	Asiago cheese (pasteurized part skim milk, cheese culture, salt, enzymes)
Egg	Parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes)
Romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes)	Whey protein
Rice crumb (rice flour, xanthan gum, evaporated cane juice, yeast, sea salt)	Salt
Spices. pasta: rice flour	Corn flour
Water	Egg
Egg white	Tapioca
Tara gum	Gum arabic

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Triple cheese ravioli by Valley Fine Foods Company contains 240 calories per 100 g serving. This serving contains 9 g of fat, 11 g of protein and 29 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Triple cheese ravioli by Valley Fine Foods Company contains 4.5 g of saturated fat and 40 mg of cholesterol per serving. 100 g of Triple cheese ravioli by Valley Fine Foods Company contains 1.2 mg vitamin C as well as 0.72 mg of iron, 200.00 mg of calcium. Triple cheese ravioli by Valley Fine Foods Company belong to 'Pasta by Shape & Type' food category. The UPC for this product is 742753346041.

Food properties
Source	USDA Branded foods
Category	Pasta by Shape & Type
Brand	Valley Fine Foods Company

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Triple cheese ravioli by Valley Fine Foods Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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