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Traditional macaroni & cheese by Taylor Fresh Foods, Inc.

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Nutrition Facts

Portion Size	238 g

Amount Per Portion	500
Calories

% Daily Value *

Total Fat 23g	29 %

Saturated Fat 14g	70 %

Cholesterol 69mg	23 %

Sodium 1071mg	47 %

Total Carbohydrate 51g	19 %

Dietary Fiber 1.9g	7 %

Sugar 6g

Protein 22g	44 %

Calcium 500mg	38 %

Iron 2.7mg	15 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Traditional macaroni & cheese by Taylor Fresh Foods, Inc. nutrition facts and analysis per 1 cup (238.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	499.80 mg	38 %
Iron	2.69 mg	15 %
Sodium	1071.00 mg	47 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	21.99 g	44 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	51.00 g	19 %
Fiber	1.90 g	7 %
Sugars	6.00 g
Net carbs	49.1 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	22.991 g	29 %
Saturated fatty acids	13.994 g	70 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	69.02 mg	23 %

Ingredients
Cooked macaroni ( [water, macaroni pasta {semolina (wheat), durum flour, niacin, iron (ferrous sulfate), thiamine mononitrate, riboflavin, folic acid], oil blend [canola oil, extra virgin olive oil], cultured sugar, sea salt,) milk	Cheddar cheese (milk, cheese cultures, salt, enzymes and annatto [color])
Cheese spread (milk, water, whey, milk protein concentrate, milkfat, whey protein concentrate, sodium phosphate, contains 2% or less of: salt, calcium phosphate, lactic acid, sorbic acid [preservative], sodium citrate, sodium alginate, enzymes, apocarotenal [color], annatto [color], cheese culture)	Seasoned butter (pasteurized cream, natural flavorings [lactic acid, starter distillate])
Cornstarch	Sea salt
Onion powder	Black pepper
Granulated garlic	Cayenne pepper

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Traditional macaroni & cheese by Taylor Fresh Foods, Inc. contains 500 calories per 238 g serving. This serving contains 23 g of fat, 22 g of protein and 51 g of carbohydrate. The latter is 6 g sugar and 1.9 g of dietary fiber, the rest is complex carbohydrate. Traditional macaroni & cheese by Taylor Fresh Foods, Inc. contains 14 g of saturated fat and 69 mg of cholesterol per serving. 238 g of Traditional macaroni & cheese by Taylor Fresh Foods, Inc. contains 0.0 mg vitamin C as well as 2.69 mg of iron, 499.80 mg of calcium. Traditional macaroni & cheese by Taylor Fresh Foods, Inc. belong to 'Other Deli' food category. The UPC for this product is 030223103615.

Food properties
Source	USDA Branded foods
Category	Other Deli
Brand	Taylor Fresh Foods, Inc.

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Traditional macaroni & cheese by Taylor Fresh Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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