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Traditional macaroni & cheese by FRESH FOODS MARKET

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Nutrition Facts

Portion Size	160 g

Amount Per Portion	301
Calories

% Daily Value *

Total Fat 15g	19 %

Saturated Fat 8g	40 %

Cholesterol 45mg	15 %

Sodium 510mg	22 %

Total Carbohydrate 29g	11 %

Dietary Fiber 1g	4 %

Sugar 3g

Protein 14g	28 %

Calcium 350mg	27 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Traditional macaroni & cheese by FRESH FOODS MARKET nutrition facts and analysis per 1 cup (160.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	350.40 mg	27 %
Iron	1.09 mg	6 %
Sodium	510.40 mg	22 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	14.00 g	28 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	28.99 g	11 %
Fiber	0.96 g	3 %
Sugars	3.01 g
Net carbs	28.03 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	15.008 g	19 %
Saturated fatty acids	8.000 g	40 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	44.80 mg	15 %

Ingredients
Macaroni (durum semolina, niacin, iron, thiamine mononitrate, riboflavin, folic acid)	Milk
Cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [color], potato starch, corn starch, powdered cellulose)	Processed cheese product (milk, whey, skim milk, milk protein concentrate, water, milkfat, whey protein concentrate, sodium phosphate, modified food starch, contains less than 2% of: salt, calcium phosphate, canola oil, dried corn syrup, lactic acid, maltodextrin, sorbic acid [preservative], sodium alginate, sodium citrate, cheese culture, enzymes, apocarotenal and annatto [color], water, butter, corn starch, salt, onion powder, black pepper, garlic powder, cayenne pepper

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Traditional macaroni & cheese by FRESH FOODS MARKET contains 301 calories per 160 g serving. This serving contains 15 g of fat, 14 g of protein and 29 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Traditional macaroni & cheese by FRESH FOODS MARKET contains 8 g of saturated fat and 45 mg of cholesterol per serving. 160 g of Traditional macaroni & cheese by FRESH FOODS MARKET contains 0.0 mg vitamin C as well as 1.09 mg of iron, 350.40 mg of calcium. Traditional macaroni & cheese by FRESH FOODS MARKET belong to 'Other Deli' food category. The UPC for this product is 011110111449.

Food properties
Source	USDA Branded foods
Category	Other Deli
Brand	FRESH FOODS MARKET

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Traditional macaroni & cheese by FRESH FOODS MARKET nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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