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Traditional italian cake by Dais S.p.A.

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Nutrition Facts
Portion Size94 g
Amount Per Portion374
Calories
% Daily Value *
Total Fat 19g 24 %
   Saturated Fat 9g 45 %
Cholesterol 143mg 48 %
Sodium 254mg 11 %
Total Carbohydrate 42g 15 %
   Dietary Fiber 2g 7 %
   Sugar 20g
Protein 8g 16 %
Calcium 50mg 4 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Traditional italian cake by Dais S.p.A. nutrition facts and analysis per 1 slice (94.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 49.82 mg4 %
Iron 1.80 mg10 %
Sodium 253.80 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.00 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 42.00 g15 %
  Fiber 1.97 g7 %
  Sugars 20.00 g
  Net carbs 40.03 g

Fats and Fatty Acids
NutrientAmount DV
Fat 18.997 g24 %
  Saturated fatty acids 8.996 g45 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 142.88 mg48 %

Ingredients
Wheat flourButter (contains milk)
SugarHazelnut cream 12% (water, sugar, glucose syrup, non-hydrogenated vegetable fats (palm, sunflower, safflower) hazelnut paste 9.6%, alcohol, skim milk powder, cocoa powder 3%, corn starch, thickening agent: pectin, preservative: potassium sorbate, flavors)
Natural yeast (contains gluten)Eggs
Egg yolkEmulsifiers: mono and diglycerides of fatty foods acids of vegetable origin
Glucose-fructose syrupSkim milk powder
SaltMalt (contains gluten)
Cocoa butterFlavors
Preservative: potassium sorbateIngredients sachet flavored icing sugar: sugar 97%
Wheat starchFlavor
Does not contain genetically modified ingredients

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Traditional italian cake by Dais S.p.A. contains 374 calories per 94 g serving. This serving contains 19 g of fat, 8 g of protein and 42 g of carbohydrate. The latter is 20 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Traditional italian cake by Dais S.p.A. contains 9 g of saturated fat and 143 mg of cholesterol per serving. 94 g of Traditional italian cake by Dais S.p.A. contains 0.0 mg vitamin C as well as 1.80 mg of iron, 49.82 mg of calcium. Traditional italian cake by Dais S.p.A. belong to 'Other Frozen Desserts' food category. The UPC for this product is 814536022418.
Food properties
SourceUSDA Branded foods
CategoryOther Frozen Desserts
BrandDais S.p.A.
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Traditional italian cake by Dais S.p.A. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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