Trader joe's, greek yogurt, vanilla nonfat by Honeywell International Inc.
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Nutrition Facts
Portion Size
227 g
Amount Per Portion
191
Calories
% Daily Value *
Total Fat 0g
0 %
Cholesterol 9.1mg
3 %
Sodium 70mg
3 %
Total Carbohydrate 31g
11 %
Dietary Fiber 0g
0 %
Sugar 25g
Protein 18g
36 %
Calcium 200mg
15 %
Iron 0.4mg
2 %
Potassium 261mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Trader joe's, greek yogurt, vanilla nonfat by Honeywell International Inc. contains 191 calories per 227 g serving. This serving contains 0 g of fat, 18 g of protein and 31 g of carbohydrate. The latter is 25 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Trader joe's, greek yogurt, vanilla nonfat by Honeywell International Inc. contains 0 g of saturated fat and 9.1 mg of cholesterol per serving. 227 g of Trader joe's, greek yogurt, vanilla nonfat by Honeywell International Inc. contains 1.1 mg vitamin C as well as 0.36 mg of iron, 199.76 mg of calcium, 261 mg of potassium. Trader joe's, greek yogurt, vanilla nonfat by Honeywell International Inc. belong to 'Yogurt' food category. The UPC for this product is 00930819.
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Trader joe's, greek yogurt, vanilla nonfat by Honeywell International Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.