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tortilla chips

Tortilla chips, reduced sodium

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Nutrition Facts
Portion Size30 g
Amount Per Portion147
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 0.8g 4 %
Sodium 3.9mg 0 %
Total Carbohydrate 20g 7 %
   Dietary Fiber 1.4g 5 %
   Sugar 0.2g
Protein 2.8g 6 %
Vitamin D 0mcg 0 %
Calcium 41mg 3 %
Iron 0.4mg 2 %
Potassium 69mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Tortilla chips, reduced sodium nutrition facts and analysis per 1 cup (30 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.90 mcg0 %
  Carotene, alpha 6.00 mcg
  Carotene, beta 9.30 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 129.30 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.056 mg5 %
Riboflavin [Vitamin B2]0.071 mg5 %
Niacin [Vitamin B3]0.107 mg1 %
Vitamin B6 0.046 mg3 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]4.20 mcg1 %
  Folate, food 4.20 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.1 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 1.54 mg10 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.54 mg
Vitamin K 5.4 mcg4 %
  Vitamin K1 [Phylloquinone]5.4 mcg
Choline 6.0 mg1 %

Minerals
NutrientAmount DV
Calcium 40.50 mg3 %
Copper 0.03 mg3 %
Iron 0.41 mg2 %
Magnesium 24.60 mg6 %
Phosphorus 81.00 mg6 %
Potassium 69.30 mg1 %
Selenium 3.99 mcg7 %
Sodium 3.90 mg0 %
Zinc 0.29 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.81 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 20.42 g7 %
  Fiber 1.35 g5 %
  Sugars 0.22 g
  Net carbs 19.07 g

Fats and Fatty Acids
NutrientAmount DV
Fat 5.952 g8 %
  Saturated fatty acids 0.799 g4 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.650 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.106 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 1.664 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.006 g
    Hexadecenoic acid 0.006 g
    Octadecenoic acid 1.613 g
  Polyunsaturated fatty acids 3.192 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 3.052 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.072 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 0.43 g

Foods related to tortilla chips, reduced sodium

 
 
 
 
 
Tortilla chips, reduced sodium contains 147 calories per 30 g serving. This serving contains 6 g of fat, 2.8 g of protein and 20 g of carbohydrate. The latter is 0.2 g sugar and 1.4 g of dietary fiber, the rest is complex carbohydrate. Tortilla chips, reduced sodium contains 0.8 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Tortilla chips, reduced sodium contains 0.90 mcg vitamin A, 0.1 mg vitamin C, 0.00 mcg vitamin D as well as 0.41 mg of iron, 40.50 mg of calcium, 69 mg of potassium. Tortilla chips, reduced sodium belong to 'Tortilla, corn, other chips' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryTortilla, corn, other chips
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Tortilla chips, reduced sodium nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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