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Tomato products, with salt added, puree, canned

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Nutrition Facts
Portion Size250 g
Amount Per Portion95
Calories
% Daily Value *
Total Fat 0.5g 1 %
   Saturated Fat 0.1g 0 %
Sodium 505mg 22 %
Total Carbohydrate 22g 8 %
   Dietary Fiber 4.8g 17 %
   Sugar 12g
Protein 4.1g 8 %
Vitamin D 0mcg 0 %
Calcium 45mg 3 %
Iron 4.5mg 25 %
Potassium 1098mg 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Tomato products, with salt added, puree, canned nutrition facts and analysis per 1 cup (250 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 65.00 mcg7 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 765.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 54385.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.062 mg5 %
Riboflavin [Vitamin B2]0.200 mg15 %
Niacin [Vitamin B3]3.665 mg23 %
Pantothenic acid [Vitamin B5]1.100 mg22 %
Vitamin B6 0.315 mg19 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]27.50 mcg7 %
  Folate, food 27.50 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]26.5 mg29 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 4.92 mg33 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 4.92 mg
  Tocopherol, beta 0.00 mg
  Tocopherol, delta 0.00 mg
  Tocopherol, gamma 0.60 mg
Vitamin K 8.5 mcg7 %
  Vitamin K1 [Phylloquinone]8.5 mcg
  Dihydrophylloquinone 0.0 mcg
Betaine 0.5 mg
Choline 44.0 mg8 %

Minerals
NutrientAmount DV
Calcium 45.00 mg3 %
Copper 0.72 mg80 %
Iron 4.45 mg25 %
Magnesium 57.50 mg14 %
Manganese 0.422 mg18 %
Phosphorus 100.00 mg8 %
Potassium 1097.50 mg23 %
Selenium 1.75 mcg3 %
Sodium 505.00 mg22 %
Zinc 0.90 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.12 g8 %
  Alanine 0.133 g
  Arginine 0.083 g
  Aspartic acid 0.693 g
  Cystine 0.025 g
  Glutamic acid 2.030 g
  Glycine 0.070 g
  Histidine 0.065 g6 %
  Isoleucine 0.080 g5 %
  Leucine 0.117 g3 %
  Lysine 0.122 g4 %
  Methionine 0.022 g
  Phenylalanine 0.087 g
  Proline 0.092 g
  Serine 0.100 g
  Threonine 0.095 g6 %
  Tryptophan 0.028 g7 %
  Tyrosine 0.055 g
  Valine 0.085 g4 %
  Phenylalanine + Tyrosine 0.142 g5 %
  Methionine + Cysteine 0.022 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 22.45 g8 %
  Fiber 4.75 g17 %
  Sugars 12.07 g
    Fructose 5.95 g
    Galactose 0.00 g
    Glucose 6.12 g
    Lactose 0.00 g
    Maltose 0.00 g
    Sucrose 0.00 g
  Net carbs 17.7 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.525 g1 %
  Saturated fatty acids 0.072 g0 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.055 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.018 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.000 g
  Monounsaturated fatty acids 0.077 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.000 g
    Octadecenoic acid 0.077 g
  Polyunsaturated fatty acids 0.215 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.205 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.010 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 3.20 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 219.70 g

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Tomato products, with salt added, puree, canned contains 95 calories per 250 g serving. This serving contains 0.5 g of fat, 4.1 g of protein and 22 g of carbohydrate. The latter is 12 g sugar and 4.8 g of dietary fiber, the rest is complex carbohydrate. Tomato products, with salt added, puree, canned contains 0.1 g of saturated fat and 0 mg of cholesterol per serving. 250 g of Tomato products, with salt added, puree, canned contains 65.00 mcg vitamin A, 26.5 mg vitamin C, 0.00 mcg vitamin D as well as 4.45 mg of iron, 45.00 mg of calcium, 1098 mg of potassium. Tomato products, with salt added, puree, canned belong to 'Vegetables and Vegetable Products' food category.
Food properties
SourceUSDA Standard reference
CategoryVegetables and Vegetable Products
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Tomato products, with salt added, puree, canned nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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