Toasted multi-grain cereal, honey oats & flakes with strawberries by Lipton
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Nutrition Facts
Portion Size
31 g
Amount Per Portion
120
Calories
% Daily Value *
Total Fat 1g
1 %
Sodium 190mg
8 %
Total Carbohydrate 26g
9 %
Dietary Fiber 1g
4 %
Sugar 7g
Protein 2g
4 %
Calcium 0mg
0 %
Iron 8.1mg
45 %
Potassium 65mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Toasted multi-grain cereal, honey oats & flakes with strawberries by Lipton contains 120 calories per 31 g serving. This serving contains 1 g of fat, 2 g of protein and 26 g of carbohydrate. The latter is 7 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Toasted multi-grain cereal, honey oats & flakes with strawberries by Lipton contains 0 g of saturated fat and 0 mg of cholesterol per serving. 31 g of Toasted multi-grain cereal, honey oats & flakes with strawberries by Lipton contains 15.0 mg vitamin C as well as 8.10 mg of iron, 0.00 mg of calcium, 65 mg of potassium. Toasted multi-grain cereal, honey oats & flakes with strawberries by Lipton belong to 'Cereal' food category. The UPC for this product is 041303001936.
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Toasted multi-grain cereal, honey oats & flakes with strawberries by Lipton nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.