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Thin crust pizza by Wal-Mart Stores, Inc.

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Nutrition Facts
Portion Size137 g
Amount Per Portion410
Calories
% Daily Value *
Total Fat 27g 35 %
   Saturated Fat 13g 65 %
Cholesterol 55mg 18 %
Sodium 1030mg 45 %
Total Carbohydrate 24g 9 %
   Dietary Fiber 2.1g 8 %
   Sugar 2g
Protein 18g 36 %
Calcium 200mg 15 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Thin crust pizza by Wal-Mart Stores, Inc. nutrition facts and analysis per 0.2 pizza (137.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]4.8 mg5 %

Minerals
NutrientAmount DV
Calcium 200.02 mg15 %
Iron 1.79 mg10 %
Sodium 1030.24 mg45 %

Proteins and Amino acids
NutrientAmount DV
Protein 18.00 g36 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 24.00 g9 %
  Fiber 2.06 g7 %
  Sugars 2.00 g
  Net carbs 21.94 g

Fats and Fatty Acids
NutrientAmount DV
Fat 27.003 g35 %
  Saturated fatty acids 13.001 g65 %
  Fatty acids, total trans 0.493 g

Sterols
NutrientAmount DV
Cholesterol 54.80 mg18 %

Ingredients
Crust (enriched flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, palm oil, soybean oil, contains 2% or less of: salt, acacia gum, yeast, enzymes)Low moisture mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes)
Sauce (tomato puree [water, tomato paste], contains 2% or less of: sugar, spices, salt, soybean oil, xanthan gum, citric acid, dehydrated onion, dehydrated garlic)Cooked italian sausage (pork, spices, water, salt, corn syrup solids, dried garlic, paprika, sugar, lemon juice powder [corn syrup solids, lemon juice powder [corn syrup solids, lemon juice solids, lemon oil], flavoring)
PepperoniBha
Bht with citric acid added to help protect flavor (pork, salt, contains 2% or less of: beef, dextrose, flavorings, lactic acid starter culture, oleoresin of paprika, sodium nitrite, spices, ascorbic acid, bha, bht, citric acid)Pepperoni (pork, beef, salt, contains 2% or less of spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite, bha, bht, citric acid)
Contains 2% or less of: gruyere cheese (pasteurized milk, cheese cultures, salt, enzymes)Fontina cheese ([pasteurized milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent])
Asiago cheese ([pasteurized milk, cheese cultures, salt, enzymes], powdered cellulose [anti-caking agent])Dried basil
Dried oregano

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Thin crust pizza by Wal-Mart Stores, Inc. contains 410 calories per 137 g serving. This serving contains 27 g of fat, 18 g of protein and 24 g of carbohydrate. The latter is 2 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. Thin crust pizza by Wal-Mart Stores, Inc. contains 13 g of saturated fat and 55 mg of cholesterol per serving. 137 g of Thin crust pizza by Wal-Mart Stores, Inc. contains 4.8 mg vitamin C as well as 1.79 mg of iron, 200.02 mg of calcium. Thin crust pizza by Wal-Mart Stores, Inc. belong to 'Pizza' food category. The UPC for this product is 681131139090.
Food properties
SourceUSDA Branded foods
CategoryPizza
BrandWal-Mart Stores, Inc.
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Thin crust pizza by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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