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The bakery, cheese cake sampeer by Wal-Mart Stores, Inc.

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Nutrition Facts

Portion Size	75 g

Amount Per Portion	280
Calories

% Daily Value *

Total Fat 17g	22 %

Saturated Fat 8g	40 %

Cholesterol 40mg	13 %

Sodium 200mg	9 %

Total Carbohydrate 29g	11 %

Dietary Fiber 1g	4 %

Sugar 18g

Protein 3g	6 %

Calcium 40mg	3 %

Iron 0.7mg	4 %

Potassium 40mg	1 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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The bakery, cheese cake sampeer by Wal-Mart Stores, Inc. nutrition facts and analysis per 1 slice (75.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	39.75 mg	3 %
Iron	0.72 mg	4 %
Potassium	39.75 mg	1 %
Sodium	200.25 mg	9 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	3.00 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	29.00 g	11 %
Fiber	0.97 g	3 %
Sugars	18.00 g
Net carbs	28.03 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	17.003 g	22 %
Saturated fatty acids	8.002 g	40 %
Monounsaturated fatty acids	5.003 g
Polyunsaturated fatty acids	3.000 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	39.75 mg	13 %

Ingredients
Cream cheese [cultured cream and milk	Salt
Xanthan gum	Locust bean gum
Guar gum]	Sugar
Milk	Canola and/or palm oil
Whole wheat flour	Margarine [palm oil
Water	Soybean oil
Salt	Natural flavor (milk)
Soy lecithin	Beta carotene (color)
Vitamin a palmitate]	Enriched wheat flour [wheat flour
Niacin	Reduced iron
Thiamine mononitrate	Riboflavin
Folic acid]	Sour cream [cultured milk and cream
Enzymes]	Soybean oil
Fruit fillings [peaches	Raspberries
Blueberries (water, sugar, apples, modified food starch, natural and artificial flavors, sodium citrate, malic acid, citric acid, salt, erythorbic acid, potassium sorbate (preservative), yellow 5, yellow 6, locust bean gum, sodium benzoate (preservative}, red 40, blue 1)], cream [cream (milk), xanthan gum, carrageenan], dried eggs, glucose, brown sugar, chocolate chips [sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, vanillin], cocoa [processed with alkali], white chocolate chips [sugar, cocoa butter, whole milk powder, nonfat milk powder, soy lecithin, vanilla, natural flavor], evaporated milk [milk, dipotassium phosphate, carrageenan, vitamin d3], natural and artificial flavors, corn starch, salt, xanthan gum, locust bean gum, guar gum, invert sugar, shortening [palm oil, soy lecithin], glucose solids, agar, calcium carbonate, calcium sulfate, cellulose gum, [beta]-apo 8'-carotenal color

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The bakery, cheese cake sampeer by Wal-Mart Stores, Inc. contains 280 calories per 75 g serving. This serving contains 17 g of fat, 3 g of protein and 29 g of carbohydrate. The latter is 18 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. The bakery, cheese cake sampeer by Wal-Mart Stores, Inc. contains 8 g of saturated fat and 40 mg of cholesterol per serving. 75 g of The bakery, cheese cake sampeer by Wal-Mart Stores, Inc. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 39.75 mg of calcium, 40 mg of potassium. The bakery, cheese cake sampeer by Wal-Mart Stores, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 078742132426.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	Wal-Mart Stores, Inc.

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The bakery, cheese cake sampeer by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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