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Take n' bake pizza by Champion Foods, L.L.C.

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Nutrition Facts

Portion Size	134 g

Amount Per Portion	280
Calories

% Daily Value *

Total Fat 10g	13 %

Saturated Fat 4.5g	22 %

Cholesterol 25mg	8 %

Sodium 650mg	28 %

Total Carbohydrate 35g	13 %

Dietary Fiber 2g	7 %

Sugar 4g

Protein 14g	28 %

Calcium 150mg	12 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Take n' bake pizza by Champion Foods, L.L.C. nutrition facts and analysis per 0.142 pizza (134.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	12.1 mg	13 %

Minerals
Nutrient	Amount	DV
Calcium	150.08 mg	12 %
Iron	1.80 mg	10 %
Sodium	649.90 mg	28 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	14.00 g	28 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	35.00 g	13 %
Fiber	2.01 g	7 %
Sugars	4.01 g
Net carbs	32.99 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	9.996 g	13 %
Saturated fatty acids	4.502 g	23 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	25.46 mg	8 %

Ingredients
Crust (enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), water, soybean oil, pre-mix (glucono delta lactone, salt, sodium bicarbonate, dough conditioner [wheat flour, yeast, wheat gluten, contains 2% or less of enzyme, ascorbic acid, l. cysteine, soy oil], cellulose gum, sodium propionate (preservative), with not more than 2% of soybean oil and calcium silicate [processing aids]), high fructose corn syrup, yeast)	Sauce (water, tomatoes, herb and spice blend (sugar, salt, natural spices and herbs, dehydrated garlic, dehydrated onion and soybean oil))
Cheese blend (low moisture part-skim mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes), powdered cellulose (added to prevent caking))	Cream cheese sauce (water, instant cream cheese (dehydrated cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum), maltodextrin, modified food starch (corn), whey powder, dehydrated blend of cheese [blue and cheddar (pasteurized milk, cheese culture, salt, enzymes)], sodium phosphate, nonfat dry milk, salt and lactic acid))
Fully cooked bacon chips (pork cured with: water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite)	Jalapeno pepper

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Take n' bake pizza by Champion Foods, L.L.C. contains 280 calories per 134 g serving. This serving contains 10 g of fat, 14 g of protein and 35 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Take n' bake pizza by Champion Foods, L.L.C. contains 4.5 g of saturated fat and 25 mg of cholesterol per serving. 134 g of Take n' bake pizza by Champion Foods, L.L.C. contains 12.1 mg vitamin C as well as 1.80 mg of iron, 150.08 mg of calcium. Take n' bake pizza by Champion Foods, L.L.C. belong to 'Other Deli' food category. The UPC for this product is 870375001250.

Food properties
Source	USDA Branded foods
Category	Other Deli
Brand	Champion Foods, L.L.C.

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Take n' bake pizza by Champion Foods, L.L.C. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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