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sweet potato

Sweet potato, casserole or mashed

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Nutrition Facts
Portion Size250 g
Amount Per Portion235
Calories
% Daily Value *
Total Fat 5.9g 8 %
   Saturated Fat 3.5g 18 %
Cholesterol 18mg 6 %
Sodium 383mg 17 %
Total Carbohydrate 42g 15 %
   Dietary Fiber 4.8g 17 %
   Sugar 19g
Protein 4.2g 8 %
Vitamin D 0mcg 0 %
Calcium 105mg 8 %
Iron 1.4mg 8 %
Potassium 513mg 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Sweet potato, casserole or mashed nutrition facts and analysis per 1 cup (250 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 1580.00 mcg176 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 18397.50 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 45.00 mcg
Thiamin [Vitamin B1]0.122 mg10 %
Riboflavin [Vitamin B2]0.188 mg14 %
Niacin [Vitamin B3]1.100 mg7 %
Vitamin B6 0.345 mg20 %
Vitamin B12 [Cobalamin]0.10 mcg4 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]12.50 mcg3 %
  Folate, food 12.50 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]25.2 mg28 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 1.95 mg13 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.95 mg
Vitamin K 4.8 mcg4 %
  Vitamin K1 [Phylloquinone]4.8 mcg
Choline 30.2 mg5 %

Minerals
NutrientAmount DV
Calcium 105.00 mg8 %
Copper 0.19 mg21 %
Iron 1.43 mg8 %
Magnesium 40.00 mg10 %
Phosphorus 107.50 mg9 %
Potassium 512.50 mg11 %
Selenium 2.00 mcg4 %
Sodium 382.50 mg17 %
Zinc 0.57 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.20 g8 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 42.40 g15 %
  Fiber 4.75 g17 %
  Sugars 19.02 g
  Net carbs 37.65 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 5.900 g8 %
  Saturated fatty acids 3.482 g17 %
    Butanoic acid 0.120 g
    Decanoic acid 0.147 g
    Dodecanoic acid 0.170 g
    Hexadecanoic acid 1.623 g
    Hexanoic acid 0.098 g
    Octadecanoic acid 0.595 g
    Octanoic acid 0.062 g
    Tetradecanoic acid 0.560 g
  Monounsaturated fatty acids 1.615 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.010 g
    Hexadecenoic acid 0.120 g
    Octadecenoic acid 1.415 g
  Polyunsaturated fatty acids 0.388 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.010 g
    Octadecadienoic acid 0.345 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.020 g

Sterols
NutrientAmount DV
Cholesterol 17.50 mg6 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 195.25 g

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Sweet potato, casserole or mashed contains 235 calories per 250 g serving. This serving contains 5.9 g of fat, 4.2 g of protein and 42 g of carbohydrate. The latter is 19 g sugar and 4.8 g of dietary fiber, the rest is complex carbohydrate. Sweet potato, casserole or mashed contains 3.5 g of saturated fat and 18 mg of cholesterol per serving. 250 g of Sweet potato, casserole or mashed contains 1580.00 mcg vitamin A, 25.2 mg vitamin C, 0.00 mcg vitamin D as well as 1.43 mg of iron, 105.00 mg of calcium, 513 mg of potassium. Sweet potato, casserole or mashed belong to 'Other red and orange vegetables' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryOther red and orange vegetables
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Sweet potato, casserole or mashed nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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