Supremus maximus supreme pizza, supremus maximus by Palermo Villa Inc.
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Nutrition Facts
Portion Size
142 g
Amount Per Portion
329
Calories
% Daily Value *
Total Fat 19g
24 %
Saturated Fat 8g
40 %
Cholesterol 45mg
15 %
Sodium 831mg
36 %
Total Carbohydrate 27g
10 %
Dietary Fiber 2g
7 %
Sugar 3g
Protein 14g
28 %
Calcium 175mg
13 %
Iron 1mg
6 %
Potassium 295mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Supremus maximus supreme pizza, supremus maximus by Palermo Villa Inc. contains 329 calories per 142 g serving. This serving contains 19 g of fat, 14 g of protein and 27 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Supremus maximus supreme pizza, supremus maximus by Palermo Villa Inc. contains 8 g of saturated fat and 45 mg of cholesterol per serving. 142 g of Supremus maximus supreme pizza, supremus maximus by Palermo Villa Inc. contains 0.99 mg of iron, 174.66 mg of calcium, 295 mg of potassium. Supremus maximus supreme pizza, supremus maximus by Palermo Villa Inc. belong to 'Pizza' food category. The UPC for this product is 075706151035.
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Supremus maximus supreme pizza, supremus maximus by Palermo Villa Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.