Strawberry yogurt with strawberries by Taylor Fresh Foods, Inc.
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Nutrition Facts
Portion Size
284 g
Amount Per Portion
301
Calories
% Daily Value *
Total Fat 4.5g
6 %
Saturated Fat 0.5g
2 %
Cholesterol 5.7mg
2 %
Sodium 119mg
5 %
Total Carbohydrate 58g
21 %
Dietary Fiber 3.1g
11 %
Sugar 36g
Protein 8g
16 %
Calcium 699mg
54 %
Iron 1.1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Strawberry yogurt with strawberries by Taylor Fresh Foods, Inc. contains 301 calories per 284 g serving. This serving contains 4.5 g of fat, 8 g of protein and 58 g of carbohydrate. The latter is 36 g sugar and 3.1 g of dietary fiber, the rest is complex carbohydrate. Strawberry yogurt with strawberries by Taylor Fresh Foods, Inc. contains 0.5 g of saturated fat and 5.7 mg of cholesterol per serving. 284 g of Strawberry yogurt with strawberries by Taylor Fresh Foods, Inc. contains 36.1 mg vitamin C as well as 1.08 mg of iron, 698.64 mg of calcium. Strawberry yogurt with strawberries by Taylor Fresh Foods, Inc. belong to 'Yogurt' food category. The UPC for this product is 030223105169.
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Strawberry yogurt with strawberries by Taylor Fresh Foods, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.