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Strawberry filling gold cake by Dutch Maid Bakery Inc

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Nutrition Facts
Portion Size75 g
Amount Per Portion280
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 5g 25 %
Cholesterol 30mg 10 %
Sodium 270mg 12 %
Total Carbohydrate 39g 14 %
   Dietary Fiber 0.2g 1 %
   Sugar 30g
Protein 2g 4 %
Calcium 20mg 2 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Strawberry filling gold cake by Dutch Maid Bakery Inc nutrition facts and analysis per 1 slice (75.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.25 mg2 %
Iron 0.72 mg4 %
Sodium 270.00 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 39.00 g14 %
  Fiber 0.23 g1 %
  Sugars 30.00 g
  Net carbs 38.77 g

Fats and Fatty Acids
NutrientAmount DV
Fat 12.000 g15 %
  Saturated fatty acids 5.003 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 30.00 mg10 %

Ingredients
SugarStrawberry filling (water, sugar, strawberry puree, corn syrup, modified food starch, dextrose, 2% or less of: citric acid, tapioca dextrin, salt, potassium sorbate, sodium propinate, sodium benzoate, algin, sodium carboxymethylcellulose, carrageenan, red 40, artificial flavor.)
Enriched bleached wheat flour (flour, niacin, ferrous sulfate, thiamine, riboflavin and folic acid)Eggs
Fondant (cane syrup, corn syrup)Shortening (interesterified soybean oil, soybean oil, hydrogenated cottonseed oil and/or palm oil, with mono- and diglycerides and polysorbate 60, tbhq, citric acid.)
Nonfat milkSoybean oil
Egg whitesMargarine (butter, partially hydrogenated soybean oil, soybean oil, water, partially hydrogenated cottonseed oil, salt, mono and diglycerides, calcium disodium edta added as a preservative, colored with annatto, artificial flavor, vitamin a palmitate added)
WaterFood starch-modified
Natural and artificial flavorsNonfat dry milk
Distilled monoglyceridesSalt
Sodium acid pyrophosphatePropylene glycol monoester
Sodium bicarbonateLecithin
GlycerinePolyglycerol ester of fatty acids
Vanilla extractSodium caseinate (milk)
Fd&c blue 1 and 2Reds 3 and 40
Yellows 5 and 6Ammonium alginate
Calcium alginateGum acacia
Xanthan gumGuar gum

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Strawberry filling gold cake by Dutch Maid Bakery Inc contains 280 calories per 75 g serving. This serving contains 12 g of fat, 2 g of protein and 39 g of carbohydrate. The latter is 30 g sugar and 0.2 g of dietary fiber, the rest is complex carbohydrate. Strawberry filling gold cake by Dutch Maid Bakery Inc contains 5 g of saturated fat and 30 mg of cholesterol per serving. 75 g of Strawberry filling gold cake by Dutch Maid Bakery Inc contains 0.0 mg vitamin C as well as 0.72 mg of iron, 20.25 mg of calcium. Strawberry filling gold cake by Dutch Maid Bakery Inc belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 076779137513.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandDutch Maid Bakery Inc
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Strawberry filling gold cake by Dutch Maid Bakery Inc nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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