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Gold vanilla butter creme cake by Dutch Maid Bakery Inc

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Nutrition Facts

Portion Size	70 g

Amount Per Portion	280
Calories

% Daily Value *

Total Fat 14g	18 %

Saturated Fat 6g	30 %

Cholesterol 30mg	10 %

Sodium 280mg	12 %

Total Carbohydrate 37g	13 %

Dietary Fiber 0.3g	1 %

Sugar 29g

Protein 2g	4 %

Calcium 20mg	2 %

Iron 0.4mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Gold vanilla butter creme cake by Dutch Maid Bakery Inc nutrition facts and analysis per 1 slice (70.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	20.30 mg	2 %
Iron	0.36 mg	2 %
Sodium	280.00 mg	12 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	37.00 g	13 %
Fiber	0.28 g	1 %
Sugars	29.00 g
Net carbs	36.72 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	14.000 g	18 %
Saturated fatty acids	5.999 g	30 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	30.10 mg	10 %

Ingredients
Sugar. fondant (cane syrup. corn syrup)	Shortening (interesterified soybean oil. soybean oil. hydrogenated cottonseed oil and/or palm oil, with mono- and diglycerides and polysorbate 60, tbhq, citric acid.)
Bleached wheat flour	Eggs
Nonfat milk	Soybean oil
Egg whites	Margarine (butter. partially hydrogenated soybean oil. soybean oil, water, partially hydrogenated cottonseed oil. salt, mono and diglycerides, calcium disodium edta added as a preservative. colored with annatto. artificial flavor. vitamin a palmitate added). cherries. water
rice flour. corn starch	Cellulose gum
Carrageenan. confectioner's glaze	Titanium dioxide. gum tragacanth. xanthan gum
Food starch-modified	Nonfat dry milk
Natural and artificial flavors	Distilled monoglycerides
Salt. sodium acid pyrophosphate	Propylene glycol monoester. sodium bicarbonate
Lecithin	Corn syrup. polyglycerol ester of fatty acids
Sodium caseinate(milk). fd&c blue 1 and 2. reds 3 and 40	Yellows 5 and 6
Potassium fintebenzoate	Citric acid. fd&c red #40
Ammonium alginate. calcium alginate	Gum acacia
Xanthan gum	Guar gum
Sulfur dioxide

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Gold vanilla butter creme cake by Dutch Maid Bakery Inc contains 280 calories per 70 g serving. This serving contains 14 g of fat, 2 g of protein and 37 g of carbohydrate. The latter is 29 g sugar and 0.3 g of dietary fiber, the rest is complex carbohydrate. Gold vanilla butter creme cake by Dutch Maid Bakery Inc contains 6 g of saturated fat and 30 mg of cholesterol per serving. 70 g of Gold vanilla butter creme cake by Dutch Maid Bakery Inc contains 0.0 mg vitamin C as well as 0.36 mg of iron, 20.30 mg of calcium. Gold vanilla butter creme cake by Dutch Maid Bakery Inc belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 076779432151.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	Dutch Maid Bakery Inc

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Gold vanilla butter creme cake by Dutch Maid Bakery Inc nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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