Printed from https://www.nutritionvalue.org

Stouffer's, vegetable lasagna by Nestle Usa-Frozen Food Division

Select portion size:
Nutrition Facts
Portion Size297 g
Amount Per Portion371
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 6g 30 %
Cholesterol 24mg 8 %
Sodium 680mg 30 %
Total Carbohydrate 37g 13 %
   Dietary Fiber 3g 11 %
   Sugar 7g
Protein 16g 32 %
Calcium 350mg 27 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL


Stouffer's, vegetable lasagna by Nestle Usa-Frozen Food Division nutrition facts and analysis per 1 package (297.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]3.6 mg4 %

Minerals
NutrientAmount DV
Calcium 350.46 mg27 %
Iron 1.07 mg6 %
Sodium 680.13 mg30 %

Proteins and Amino acids
NutrientAmount DV
Protein 16.01 g32 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 37.01 g13 %
  Fiber 2.97 g11 %
  Sugars 7.01 g
  Net carbs 34.04 g

Fats and Fatty Acids
NutrientAmount DV
Fat 16.988 g22 %
  Saturated fatty acids 5.999 g30 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 23.76 mg8 %

Ingredients
Blanched lasagna made with whole grain (water, grain blend with whole wheat flour [semolina, unenriched durum whole wheat flour])Skim milk
WaterCarrots
SpinachBroccoli
Part-skim mozzarella cheese and modified cornstarch (part-skim mozzarella cheese [pasteurized milk, salt, cultures, enzymes], modified cornstarch, nonfat milk, flavors)Low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes)
Soybean oilParmesan and asiago cheese blend with flavor (parmesan cheese [cultured milk, salt, enzymes], asiago cheese [cultured milk, salt, enzymes], enzyme modified parmesan cheese [cultured milk, water, salt, enzymes], whey, salt)
Romano cheese ([made from cow's milk], pasteurized milk, cheese culture, salt, enzymes)2% or less of onions
Bread crumbs (wheat flour, sugar, yeast, soybean oil, salt)Modified cornstarch
Bleached wheat flourSugar
Sea saltPotassium chloride
Garlic pureeNatural flavors
SpicesSeasoning (maltodextrin, flavor, enzyme modified butterfat)
Dehydrated onionsXanthan gum

Foods related to stouffer's, vegetable lasagna by nestle usa-frozen food division

 
 
 
 
 
0
13800
10323
9
Stouffer's, vegetable lasagna by Nestle Usa-Frozen Food Division contains 371 calories per 297 g serving. This serving contains 17 g of fat, 16 g of protein and 37 g of carbohydrate. The latter is 7 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Stouffer's, vegetable lasagna by Nestle Usa-Frozen Food Division contains 6 g of saturated fat and 24 mg of cholesterol per serving. 297 g of Stouffer's, vegetable lasagna by Nestle Usa-Frozen Food Division contains 3.6 mg vitamin C as well as 1.07 mg of iron, 350.46 mg of calcium. Stouffer's, vegetable lasagna by Nestle Usa-Frozen Food Division belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 013800103239.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandNestle Usa-Frozen Food Division
Please let us know if you have any suggestions on how to make this website better.
Stouffer's, vegetable lasagna by Nestle Usa-Frozen Food Division nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved