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Spanish rice by Topco Associates, Inc.

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Nutrition Facts
Portion Size140 g
Amount Per Portion90
Calories
% Daily Value *
Total Fat 2.5g 3 %
Sodium 760mg 33 %
Total Carbohydrate 16g 6 %
   Dietary Fiber 1g 4 %
   Sugar 1g
Protein 2g 4 %
Calcium 22mg 2 %
Iron 1mg 6 %
Potassium 141mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Spanish rice by Topco Associates, Inc. nutrition facts and analysis per 3/4 cup (140.0 g)

Minerals
NutrientAmount DV
Calcium 22.40 mg2 %
Iron 0.99 mg6 %
Potassium 141.40 mg3 %
Sodium 760.20 mg33 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 16.00 g6 %
  Fiber 0.98 g4 %
  Sugars 0.99 g
  Net carbs 15.02 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.506 g3 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
WaterRice
OnionsTomato paste
Green bell pepperRed bell pepper
Soybean oilSalt
Garlic powderSpices
Onion powderPaprika

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Spanish rice by Topco Associates, Inc. contains 90 calories per 140 g serving. This serving contains 2.5 g of fat, 2 g of protein and 16 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Spanish rice by Topco Associates, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 140 g of Spanish rice by Topco Associates, Inc. contains 0.99 mg of iron, 22.40 mg of calcium, 141 mg of potassium. Spanish rice by Topco Associates, Inc. belong to 'Chili & Stew' food category. The UPC for this product is 036800136915.
Food properties
SourceUSDA Branded foods
CategoryChili & Stew
BrandTopco Associates, Inc.
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Spanish rice by Topco Associates, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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