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Sourdough bread bowl with artichoke jalapeno by Veratec, Inc.

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Nutrition Facts

Portion Size	66 g

Amount Per Portion	190
Calories

% Daily Value *

Total Fat 9g	12 %

Saturated Fat 4g	20 %

Cholesterol 20mg	7 %

Sodium 460mg	20 %

Total Carbohydrate 20g	7 %

Dietary Fiber 1g	4 %

Sugar 1g

Protein 6g	12 %

Calcium 100mg	8 %

Iron 1.4mg	8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Sourdough bread bowl with artichoke jalapeno by Veratec, Inc. nutrition facts and analysis per 2 tbsp (66.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	100.32 mg	8 %
Iron	1.44 mg	8 %
Sodium	460.02 mg	20 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	6.00 g	12 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	20.00 g	7 %
Fiber	0.99 g	4 %
Sugars	1.00 g
Net carbs	19.01 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	9.002 g	12 %
Saturated fatty acids	4.000 g	20 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	19.80 mg	7 %

Ingredients
Sourdough bread bowl (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour, water, salt, wheat gluten, calcium propionate, yeast, calcium sulfate, diacetyl tartaric acid esters of mono-diglycerides [datem], ascorbic acid, enzymes)	Artichoke jalapeno dip (cream cheese [pasteurized cultured milk and cream, salt, stabilizers (xanthan, carob bean, and/or guar gums}], parmesan cheese [pasteurized milk, cheese culture, salt, enzymes], mayonnaise [soybean oil, water, egg yolks, distilled vinegar, contains less than 2%: salt, sugar, high fructose corn syrup, spice, lemon juice concentrate], jalapeno peppers [jalapeno peppers, water, vinegar, salt, calcium chloride], artichoke hearts [artichoke hearts, water, salt, citric acid, ascorbic acid], sour cream [cultured milk, cream, nonfat milk powder, gelatin], sugar, salt, distilled vinegar, sodium benzoate and potassium sorbate added to protect flavor, xanthan gum, citric acid)

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Sourdough bread bowl with artichoke jalapeno by Veratec, Inc. contains 190 calories per 66 g serving. This serving contains 9 g of fat, 6 g of protein and 20 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Sourdough bread bowl with artichoke jalapeno by Veratec, Inc. contains 4 g of saturated fat and 20 mg of cholesterol per serving. 66 g of Sourdough bread bowl with artichoke jalapeno by Veratec, Inc. contains 0.0 mg vitamin C as well as 1.44 mg of iron, 100.32 mg of calcium. Sourdough bread bowl with artichoke jalapeno by Veratec, Inc. belong to 'Breads & Buns' food category. The UPC for this product is 054627210038.

Food properties
Source	USDA Branded foods
Category	Breads & Buns
Brand	Veratec, Inc.

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Sourdough bread bowl with artichoke jalapeno by Veratec, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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