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Soup by RUSTIC OF FOODS

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Nutrition Facts
Portion Size227 g
Amount Per Portion107
Calories
% Daily Value *
Total Fat 4g 5 %
   Saturated Fat 2g 10 %
Cholesterol 11mg 4 %
Sodium 343mg 15 %
Total Carbohydrate 18g 7 %
   Dietary Fiber 4.1g 15 %
   Sugar 4g
Protein 2g 4 %
Calcium 109mg 8 %
Iron 1.4mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Soup by RUSTIC OF FOODS nutrition facts and analysis per 8 onz (227.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]37.2 mg41 %

Minerals
NutrientAmount DV
Calcium 108.96 mg8 %
Iron 1.43 mg8 %
Sodium 342.77 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 18.00 g7 %
  Fiber 4.09 g15 %
  Sugars 4.00 g
  Net carbs 13.91 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.995 g5 %
  Saturated fatty acids 1.998 g10 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 11.35 mg4 %

Ingredients
Butternut squashVegetable stock (water, onion, carrot, celery, parsley, garlic, salt, olive oil, peppercorns, bay leaf)
OnionCream
Orange zestRosemary
Pepper

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Soup by RUSTIC OF FOODS contains 107 calories per 227 g serving. This serving contains 4 g of fat, 2 g of protein and 18 g of carbohydrate. The latter is 4 g sugar and 4.1 g of dietary fiber, the rest is complex carbohydrate. Soup by RUSTIC OF FOODS contains 2 g of saturated fat and 11 mg of cholesterol per serving. 227 g of Soup by RUSTIC OF FOODS contains 37.2 mg vitamin C as well as 1.43 mg of iron, 108.96 mg of calcium. Soup by RUSTIC OF FOODS belong to 'Other Soups' food category. The UPC for this product is 794504814323.
Food properties
SourceUSDA Branded foods
CategoryOther Soups
BrandRUSTIC OF FOODS
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Soup by RUSTIC OF FOODS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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