Sopressata, veneta, a rustic dry-cured salame by Daniele International, Inc.
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Nutrition Facts
Portion Size
28 g
Amount Per Portion
110
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 2.5g
12 %
Cholesterol 25mg
8 %
Sodium 620mg
27 %
Total Carbohydrate 2g
1 %
Protein 8g
16 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Sopressata, veneta, a rustic dry-cured salame by Daniele International, Inc. contains 110 calories per 28 g serving. This serving contains 8 g of fat, 8 g of protein and 2 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. Sopressata, veneta, a rustic dry-cured salame by Daniele International, Inc. contains 2.5 g of saturated fat and 25 mg of cholesterol per serving. 28 g of Sopressata, veneta, a rustic dry-cured salame by Daniele International, Inc. contains 0.36 mg of iron. Sopressata, veneta, a rustic dry-cured salame by Daniele International, Inc. belong to 'Pepperoni, Salami & Cold Cuts' food category. The UPC for this product is 736436853704.
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Sopressata, veneta, a rustic dry-cured salame by Daniele International, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.