Sizzling peri-peri water lily pops plant-based snack by Crunchy Pops LLC
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Nutrition Facts
Portion Size
40 g
Amount Per Portion
180
Calories
% Daily Value *
Total Fat 10g
13 %
Saturated Fat 1g
5 %
Sodium 270mg
12 %
Total Carbohydrate 18g
7 %
Dietary Fiber 3g
11 %
Sugar 3g
Protein 5g
10 %
Calcium 50mg
4 %
Iron 1.7mg
9 %
Potassium 410mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Sizzling peri-peri water lily pops plant-based snack by Crunchy Pops LLC contains 180 calories per 40 g serving. This serving contains 10 g of fat, 5 g of protein and 18 g of carbohydrate. The latter is 3 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Sizzling peri-peri water lily pops plant-based snack by Crunchy Pops LLC contains 1 g of saturated fat and 0 mg of cholesterol per serving. 40 g of Sizzling peri-peri water lily pops plant-based snack by Crunchy Pops LLC contains 1.70 mg of iron, 50.00 mg of calcium, 410 mg of potassium. Sizzling peri-peri water lily pops plant-based snack by Crunchy Pops LLC belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 860002117263.
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Sizzling peri-peri water lily pops plant-based snack by Crunchy Pops LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.