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Shortcake by Wal-Mart Stores, Inc.

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Nutrition Facts
Portion Size113 g
Amount Per Portion400
Calories
% Daily Value *
Total Fat 23g 29 %
   Saturated Fat 9g 45 %
Cholesterol 50mg 17 %
Sodium 150mg 7 %
Total Carbohydrate 43g 16 %
   Dietary Fiber 0g 0 %
   Sugar 31g
Protein 3g 6 %
Calcium 40mg 3 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Shortcake by Wal-Mart Stores, Inc. nutrition facts and analysis per 1 cake (113.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 39.55 mg3 %
Iron 0.36 mg2 %
Sodium 150.29 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.99 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 43.00 g16 %
  Fiber 0.00 g0 %
  Sugars 31.00 g
  Net carbs 43 g

Fats and Fatty Acids
NutrientAmount DV
Fat 22.996 g29 %
  Saturated fatty acids 8.995 g45 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 49.72 mg17 %

Ingredients
Cake base (sugar, bleached wheat flour, food starch-modified, soybean oil, baking soda, sodium aluminum phosphate, monocalcium phosphate, natural and artificial flavor, whey, soy flour, salt, wheat gluten, propylene glycol monoester, monoglycerides, sodium stearoyl lactylate)Strawberries
Soybean oilEggs
SugarTopping (water, hydrogenated palm kernel oil, sugar, corn syrup, polysorbate 60, hydroxypropyl methylcellulose, artificial flavor, salt, sodium stearoyl lactylate, sorbitan monostearate, sodium citrate, soy lecithin, xanthan gum, annatto extract color)
White compound (sugar, palm kernel oil, nonfat dry milk, dry whole milk, whey, palm oil, soy lecithin, natural vanilla flavor)Palm oil
Sour cream (cultured pasteurized cream, nonfat milk, enzymes)Fondant (sugar, corn syrup). contains 2% or less of: evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin d3)
Dairy blend (nonfat dry milk, whey solids, milk protein concentrate)Potato starch
Food starch-modifiedInvert sugar
Artificial flavor and colorCreme base (modified tapioca starch, dextrose, salt, titanium dioxide color, carrageenan, glucono delta-lactone, potassium sorbate [preservative], sodium benzoate [preservative], artificial flavor, cornstarch, silicon dioxide, yellow #5, yellow #6)
Strawberry filling (strawberry, sugar, water, dextrose, citric acid, pectin, ammonium alginate, calcium alginate, artificial flavor, sodium benzoate [preservative], mono- and diglycerides, red #40)Soy lecithin
Unsalted butter (cream, natural flavor)Red 40 lake
Citric acidSalt

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Shortcake by Wal-Mart Stores, Inc. contains 400 calories per 113 g serving. This serving contains 23 g of fat, 3 g of protein and 43 g of carbohydrate. The latter is 31 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Shortcake by Wal-Mart Stores, Inc. contains 9 g of saturated fat and 50 mg of cholesterol per serving. 113 g of Shortcake by Wal-Mart Stores, Inc. contains 0.0 mg vitamin C as well as 0.36 mg of iron, 39.55 mg of calcium. Shortcake by Wal-Mart Stores, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 681131225045.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandWal-Mart Stores, Inc.
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Shortcake by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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