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Salsify, raw, (vegetable oyster)

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Nutrition Facts
Portion Size133 g
Amount Per Portion109
Calories
% Daily Value *
Total Fat 0.3g 0 %
Sodium 27mg 1 %
Total Carbohydrate 25g 9 %
   Dietary Fiber 4.4g 16 %
Protein 4.4g 9 %
Vitamin D 0mcg 0 %
Calcium 80mg 6 %
Iron 0.9mg 5 %
Potassium 505mg 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Salsify, raw, (vegetable oyster) nutrition facts and analysis per 1 cup slices (133 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.106 mg9 %
Riboflavin [Vitamin B2]0.293 mg23 %
Niacin [Vitamin B3]0.665 mg4 %
Pantothenic acid [Vitamin B5]0.493 mg10 %
Vitamin B6 0.368 mg22 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE [Vitamin B9]34.58 mcg9 %
  Folate, food 34.58 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]10.6 mg12 %
Vitamin D 0.00 mcg0 %

Minerals
NutrientAmount DV
Calcium 79.80 mg6 %
Copper 0.12 mg13 %
Iron 0.93 mg5 %
Magnesium 30.59 mg7 %
Manganese 0.356 mg15 %
Phosphorus 99.75 mg8 %
Potassium 505.40 mg11 %
Selenium 1.06 mcg2 %
Sodium 26.60 mg1 %
Zinc 0.51 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.39 g9 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 24.74 g9 %
  Fiber 4.39 g16 %
  Net carbs 20.35 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.266 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Ash 1.20 g
Water 102.41 g

Foods related to salsify, raw, (vegetable oyster)

 
 
 
 
 
Salsify, raw, (vegetable oyster) contains 109 calories per 133 g serving. This serving contains 0.3 g of fat, 4.4 g of protein and 25 g of carbohydrate. The latter is g sugar and 4.4 g of dietary fiber, the rest is complex carbohydrate. Salsify, raw, (vegetable oyster) contains g of saturated fat and 0 mg of cholesterol per serving. 133 g of Salsify, raw, (vegetable oyster) contains 0.00 mcg vitamin A, 10.6 mg vitamin C, 0.00 mcg vitamin D as well as 0.93 mg of iron, 79.80 mg of calcium, 505 mg of potassium. Salsify, raw, (vegetable oyster) belong to 'Vegetables and Vegetable Products' food category.
Food properties
SourceUSDA Standard reference
CategoryVegetables and Vegetable Products
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Salsify, raw, (vegetable oyster) nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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