Printed from https://www.nutritionvalue.org

Rising crust three meat pizza by BEST CHOICE

Select portion size:

Nutrition Facts

Portion Size	140 g

Amount Per Portion	330
Calories

% Daily Value *

Total Fat 11g	14 %

Saturated Fat 4.5g	22 %

Cholesterol 25mg	8 %

Sodium 799mg	35 %

Total Carbohydrate 43g	16 %

Dietary Fiber 2g	7 %

Sugar 3g

Protein 14g	28 %

Calcium 150mg	12 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Rising crust three meat pizza by BEST CHOICE nutrition facts and analysis per 0.167 pizza (140.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	4.8 mg	5 %

Minerals
Nutrient	Amount	DV
Calcium	149.80 mg	12 %
Iron	1.08 mg	6 %
Sodium	799.40 mg	35 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	14.00 g	28 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	42.99 g	16 %
Fiber	1.96 g	7 %
Sugars	3.00 g
Net carbs	41.03 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	11.004 g	14 %
Saturated fatty acids	4.494 g	22 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	25.20 mg	8 %

Ingredients
Crust: wheat flour	Water
Soybean oil	Dextrose
Yeast	Salt
Leavening (starch, sodium aluminum phosphate, sodium bicarbonate)	Corn meal
Dough conditioner (l-cysteine). toppings: sauce (water, tomato paste, soybean oil, seasoning [salt, spices, garlic powder, soybean oil], modified food starch, xanthan gum)	Low moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes)
Pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid)	Cooked italian style pizza topping (sausage [pork, mechanically separated chicken, spices, salt, water, sugar, paprika, flavoring, sodium phosphate], water, textured vegetable protein [soy flour, soy protein concentrate, caramel color])
Cooked beef topping (beef, water, textured vegetable protein [soy flour, caramel color], salt, soy protein concentrate, sugar, spice)

Foods related to rising crust three meat pizza by best choice

70038

64340

Rising crust three meat pizza by BEST CHOICE contains 330 calories per 140 g serving. This serving contains 11 g of fat, 14 g of protein and 43 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Rising crust three meat pizza by BEST CHOICE contains 4.5 g of saturated fat and 25 mg of cholesterol per serving. 140 g of Rising crust three meat pizza by BEST CHOICE contains 4.8 mg vitamin C as well as 1.08 mg of iron, 149.80 mg of calcium. Rising crust three meat pizza by BEST CHOICE belong to 'Pizza' food category. The UPC for this product is 070038643401.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	BEST CHOICE

Please let us know if you have any suggestions on how to make this website better.

Rising crust three meat pizza by BEST CHOICE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |