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Rising crust supreme pizza, supreme by Supervalu, Inc.

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Nutrition Facts

Portion Size	158 g

Amount Per Portion	370
Calories

% Daily Value *

Total Fat 16g	21 %

Saturated Fat 7g	35 %

Cholesterol 35mg	12 %

Sodium 790mg	34 %

Total Carbohydrate 42g	15 %

Dietary Fiber 2.1g	8 %

Sugar 4g

Protein 15g	30 %

Calcium 150mg	12 %

Iron 3.6mg	20 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Rising crust supreme pizza, supreme by Supervalu, Inc. nutrition facts and analysis per 0.167 pizza (158.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	12.0 mg	13 %

Minerals
Nutrient	Amount	DV
Calcium	150.10 mg	12 %
Iron	3.60 mg	20 %
Sodium	790.00 mg	34 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	14.99 g	30 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	42.00 g	15 %
Fiber	2.05 g	7 %
Sugars	4.00 g
Net carbs	39.95 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	16.005 g	21 %
Saturated fatty acids	6.999 g	35 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	34.76 mg	12 %

Ingredients
Crust: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme)	Water
Soybean oil	Yeast
Corn syrup	Palm oil
Yellow cornmeal	Wheat semolina
Sugar	Salt
Natural flavored oil (soybean oil, hydrogenated soybean oil, natural flavors, beta carotene [color])	Dough conditioner (datem, wheat gluten, sugar, dextrose, malted barley flour, guar gum, calcium pyrophosphate, ascorbic acid, enzyme)
Sodium bicarbonate	Sodium aluminum phosphate
Vital wheat gluten	Wheat protein isolate
Olive oil	L-cysteine. toppings: low moisture mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes)
Sauce (water, tomato paste, soybean oil, modified food starch, salt, seasoning [salt, paprika, spices, onion powder, garlic powder, parmesan cheese {pasteurized cultured part-skim milk, salt, enzymes}], spices, garlic powder, xanthan gum)	Cooked spicy italian sausage (pork, spices, salt, sugar, flavorings, paprika)
Pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid)	Roasted red peppers
Roasted green peppers	Roasted yellow peppers
Red onions	Black olives (ripe olives, salt, ferrous gluconate [to stabilize color])

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Rising crust supreme pizza, supreme by Supervalu, Inc. contains 370 calories per 158 g serving. This serving contains 16 g of fat, 15 g of protein and 42 g of carbohydrate. The latter is 4 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. Rising crust supreme pizza, supreme by Supervalu, Inc. contains 7 g of saturated fat and 35 mg of cholesterol per serving. 158 g of Rising crust supreme pizza, supreme by Supervalu, Inc. contains 12.0 mg vitamin C as well as 3.60 mg of iron, 150.10 mg of calcium. Rising crust supreme pizza, supreme by Supervalu, Inc. belong to 'Pizza' food category. The UPC for this product is 041130386534.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	Supervalu, Inc.

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Rising crust supreme pizza, supreme by Supervalu, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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