Printed from https://www.nutritionvalue.org

Restaurant, pork, tamale, Latino

Select portion size:
Nutrition Facts
Portion Size142 g
Amount Per Portion247
Calories
% Daily Value *
Total Fat 13g 17 %
   Saturated Fat 3.8g 19 %
Cholesterol 28mg 9 %
Sodium 672mg 29 %
Total Carbohydrate 22g 8 %
   Dietary Fiber 3.4g 12 %
Protein 10g 20 %
Calcium 107mg 8 %
Iron 1.2mg 7 %
Potassium 216mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL


Restaurant, pork, tamale, Latino nutrition facts and analysis per 1 piece (142 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 17.04 mcg2 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 160.46 mcg
  Cryptoxanthin, beta 82.36 mcg
  Lutein + zeaxanthin 156.20 mcg
  Lycopene 120.70 mcg
  Retinol 1.42 mcg
Thiamin [Vitamin B1]0.057 mg5 %
Riboflavin [Vitamin B2]0.071 mg5 %
Niacin [Vitamin B3]1.832 mg11 %
Pantothenic acid [Vitamin B5]0.518 mg10 %
Vitamin B6 0.187 mg11 %
Vitamin B12 [Cobalamin]0.17 mcg7 %
Vitamin E (alpha-tocopherol) 0.75 mg5 %
  Tocopherol, alpha 0.75 mg
  Tocopherol, beta 0.04 mg
  Tocopherol, delta 0.53 mg
  Tocopherol, gamma 5.86 mg
  Tocotrienol, alpha 0.09 mg
  Tocotrienol, beta 0.00 mg
  Tocotrienol, delta 0.10 mg
  Tocotrienol, gamma 0.18 mg
Vitamin K 11.2 mcg9 %
  Vitamin K1 [Phylloquinone]7.2 mcg
  Vitamin K2 [Menaquinone]4.0 mcg

Minerals
NutrientAmount DV
Calcium 106.50 mg8 %
Copper 0.07 mg8 %
Iron 1.24 mg7 %
Magnesium 37.20 mg9 %
Manganese 0.264 mg11 %
Phosphorus 170.40 mg14 %
Potassium 215.84 mg5 %
Selenium 13.92 mcg25 %
Sodium 671.66 mg29 %
Zinc 1.70 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 10.48 g21 %
  Alanine 0.497 g
  Arginine 0.504 g
  Aspartic acid 0.788 g
  Cystine 0.106 g
  Glutamic acid 1.463 g
  Glycine 0.391 g
  Histidine 0.248 g22 %
  Isoleucine 0.348 g22 %
  Leucine 0.710 g21 %
  Lysine 0.625 g20 %
  Methionine 0.234 g
  Phenylalanine 0.334 g
  Proline 0.426 g
  Serine 0.348 g
  Threonine 0.355 g22 %
  Tryptophan 0.085 g21 %
  Tyrosine 0.241 g
  Valine 0.398 g20 %
  Phenylalanine + Tyrosine 0.575 g21 %
  Methionine + Cysteine 0.234 g15 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 22.44 g8 %
  Fiber 3.41 g12 %
  Starch 17.75 g
    Fructose 0.30 g
    Galactose 0.00 g
    Glucose 0.00 g
    Lactose 0.00 g
    Maltose 0.00 g
    Sucrose 0.34 g
  Net carbs 19.03 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.16 g2.65 g16.53

NutrientAmount DV
Fat 12.837 g16 %
  Saturated fatty acids 3.820 g19 %
    Butanoic acid 0.004 g
    Decanoic acid 0.013 g
    Docosanoic acid 0.009 g
    Dodecanoic acid 0.013 g
    Eicosanoic acid 0.026 g
    Heptadecanoic acid 0.036 g
    Hexadecanoic acid 2.400 g
    Hexanoic acid 0.001 g
    Octadecanoic acid 1.160 g
    Octanoic acid 0.004 g
    Pentadecanoic acid 0.007 g
    Tetracosanoic acid 0.006 g
    Tetradecanoic acid 0.139 g
    11:0 0.00 g
  Monounsaturated fatty acids 4.544 g
    Cis-hexadecenoic acid 0.210 g
    Cis-octadecenoic acid 4.217 g
    Docosenoic cis acid 0.001 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.078 g
    Heptadecenoic acid 0.031 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Trans-hexadecenoic acid 0.004 g
    Trans-octadecenoic acid 0.055 g
    14:1 c 0.00 g
    17:1 c 0.03 g
    20:1 c 0.08 g
  Polyunsaturated fatty acids 2.883 g
    α-linolenic acid n-3 (ALA) 0.14 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.054 g
    Linoleic acid n-6 (LA) 2.58 g
    Docosahexaenoic n-3 acid (DHA) 0.003 g
    Docosapentaenoic n-3 acid (DPA) 0.007 g
    Docosatetraenoic acid 0.014 g
    Eicosadienoic n-3 acid 0.007 g
    Eicosadienoic n-6 acid 0.011 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.048 g
    Octadecadienoic CLAs acid 0.017 g
    Octadecatetraenoic acid 0.000 g
    Trans-octadecadienoic acid 0.021 g
    18:2 c 2.60 g
    18:3 c 0.14 g
    20:2 c 0.05 g
    20:3 c 0.02 g
    20:4 c 0.05 g
    20:5 c 0.00 g
    22:2 0.00 g
    22:5 c 0.01 g
    22:6 c 0.00 g
  Fatty acids, total trans 0.082 g
    Fatty acids, total trans-monoenoic 0.060 g
    Fatty acids, total trans-dienoic 0.02 g

Sterols
NutrientAmount DV
Cholesterol 28.40 mg9 %

Other
NutrientAmount DV
Ash 2.58 g
Carbohydrate, by summation 21.87 g
Nitrogen 1.68 g
Water 93.72 g

Restaurant, pork, tamale, Latino contains 247 calories per 142 g serving. This serving contains 13 g of fat, 10 g of protein and 22 g of carbohydrate. The latter is g sugar and 3.4 g of dietary fiber, the rest is complex carbohydrate. Restaurant, pork, tamale, Latino contains 3.8 g of saturated fat and 28 mg of cholesterol per serving. 142 g of Restaurant, pork, tamale, Latino contains 17.04 mcg vitamin A as well as 1.24 mg of iron, 106.50 mg of calcium, 216 mg of potassium.
Food properties
SourceUSDA Foundation foods
Please let us know if you have any suggestions on how to make this website better.
Restaurant, pork, tamale, Latino nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved