Printed from https://www.nutritionvalue.org

Ravioli by Tops Markets, LLC

Select portion size:

Nutrition Facts

Portion Size	100 g

Amount Per Portion	230
Calories

% Daily Value *

Total Fat 6g	8 %

Saturated Fat 3.5g	18 %

Cholesterol 30mg	10 %

Sodium 180mg	8 %

Total Carbohydrate 32g	12 %

Dietary Fiber 2g	7 %

Sugar 1g

Protein 11g	22 %

Calcium 200mg	15 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Ravioli by Tops Markets, LLC nutrition facts and analysis per 1 cup (100.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	2.4 mg	3 %

Minerals
Nutrient	Amount	DV
Calcium	200.00 mg	15 %
Iron	1.80 mg	10 %
Sodium	180.00 mg	8 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	11.00 g	22 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	32.00 g	12 %
Fiber	2.00 g	7 %
Sugars	1.00 g
Net carbs	30 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	6.000 g	8 %
Saturated fatty acids	3.500 g	18 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	30.00 mg	10 %

Ingredients
Filling: ricotta cheese (pasteurized milk, whey, cream, vinegar, salt, stabilizers [guar gum, locust bean gum, xanthan gum])	Spinach
Asiago cheese (pasteurized cows milk, cheese culture, salt, enzymes)	Mozzarella cheese (pasteurized cows milk, cheese culture, salt, enzymes)
Romano cheese (pasteurized cows milk, cheese culture, salt, enzymes)	Garlic flavor (roasted garlic, salt, maltodextrin [from corn], natural flavoring, corn starch, canola oil, sesame oil)
Eggs	Butter
Garlic	Parmesan cheese flavor (parmesan cheese [milk, culture, salt, enzymes], salt, yeast extract, unsalted butter, corn oil, olive oil, creme powder, sugar, natural flavoring)
Romano cheese flavor (romano cheese [milk, culture, salt, enzymes], salt, yeast extract, butter, corn oil, creme powder, nonfat dry milk, olive oil, onion powder, garlic powder)	Breadcrumbs (wheat flour, sugar, yeast, salt)
Black pepper	Salt
Nutmeg	Sage powder
Pasta: wheat flour	Water
Eggs	Spinach powder
Beta-carotene

Foods related to ravioli by tops markets, llc

UPC 07078404981

Ravioli by Tops Markets, LLC contains 230 calories per 100 g serving. This serving contains 6 g of fat, 11 g of protein and 32 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Ravioli by Tops Markets, LLC contains 3.5 g of saturated fat and 30 mg of cholesterol per serving. 100 g of Ravioli by Tops Markets, LLC contains 2.4 mg vitamin C as well as 1.80 mg of iron, 200.00 mg of calcium. Ravioli by Tops Markets, LLC belong to 'Pasta by Shape & Type' food category. The UPC for this product is 07078404981.

Food properties
Source	USDA Branded foods
Category	Pasta by Shape & Type
Brand	Tops Markets, LLC

Please let us know if you have any suggestions on how to make this website better.

Ravioli by Tops Markets, LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |