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ravioli

Ravioli, with cream sauce, meat-filled

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Nutrition Facts
Portion Size250 g
Amount Per Portion438
Calories
% Daily Value *
Total Fat 22g 28 %
   Saturated Fat 7.1g 36 %
Cholesterol 170mg 57 %
Sodium 1453mg 63 %
Total Carbohydrate 34g 12 %
   Dietary Fiber 1g 4 %
   Sugar 4g
Protein 25g 50 %
Vitamin D 1.5mcg 8 %
Calcium 150mg 12 %
Iron 3.7mg 21 %
Potassium 378mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Ravioli, with cream sauce, meat-filled nutrition facts and analysis per 1 cup (250 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 167.50 mcg19 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 55.00 mcg
  Cryptoxanthin, beta 2.50 mcg
  Lutein + zeaxanthin 160.00 mcg
  Lycopene 0.00 mcg
  Retinol 162.50 mcg
Thiamin [Vitamin B1]0.318 mg26 %
Riboflavin [Vitamin B2]0.512 mg39 %
Niacin [Vitamin B3]5.008 mg31 %
Vitamin B6 0.305 mg18 %
Vitamin B12 [Cobalamin]2.02 mcg84 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]95.00 mcg24 %
  Folate, food 25.00 mcg
  Folic acid 42.50 mcg
Vitamin C [Ascorbic acid]0.2 mg0 %
Vitamin D 1.50 mcg8 %
Vitamin E (alpha-tocopherol) 1.20 mg8 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.20 mg
Vitamin K 9.2 mcg8 %
  Vitamin K1 [Phylloquinone]9.2 mcg
Choline 129.0 mg23 %

Minerals
NutrientAmount DV
Calcium 150.00 mg12 %
Copper 0.12 mg13 %
Iron 3.73 mg21 %
Magnesium 35.00 mg8 %
Phosphorus 300.00 mg24 %
Potassium 377.50 mg8 %
Selenium 36.50 mcg66 %
Sodium 1452.50 mg63 %
Zinc 4.55 mg41 %

Proteins and Amino acids
NutrientAmount DV
Protein 25.20 g50 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 33.80 g12 %
  Fiber 1.00 g4 %
  Sugars 4.03 g
  Net carbs 32.8 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 21.575 g28 %
  Saturated fatty acids 7.075 g35 %
    Butanoic acid 0.043 g
    Decanoic acid 0.052 g
    Dodecanoic acid 0.065 g
    Hexadecanoic acid 4.013 g
    Hexanoic acid 0.033 g
    Octadecanoic acid 2.087 g
    Octanoic acid 0.022 g
    Tetradecanoic acid 0.470 g
  Monounsaturated fatty acids 9.088 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.052 g
    Hexadecenoic acid 0.438 g
    Octadecenoic acid 8.408 g
  Polyunsaturated fatty acids 3.167 g
    Docosahexaenoic n-3 acid (DHA) 0.018 g
    Docosapentaenoic n-3 acid (DPA) 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.087 g
    Octadecadienoic acid 2.812 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.237 g

Sterols
NutrientAmount DV
Cholesterol 170.00 mg57 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 164.57 g

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Ravioli, with cream sauce, meat-filled contains 438 calories per 250 g serving. This serving contains 22 g of fat, 25 g of protein and 34 g of carbohydrate. The latter is 4 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Ravioli, with cream sauce, meat-filled contains 7.1 g of saturated fat and 170 mg of cholesterol per serving. 250 g of Ravioli, with cream sauce, meat-filled contains 167.50 mcg vitamin A, 0.2 mg vitamin C, 1.50 mcg vitamin D as well as 3.73 mg of iron, 150.00 mg of calcium, 378 mg of potassium. Ravioli, with cream sauce, meat-filled belong to 'Pasta mixed dishes, excludes macaroni and cheese' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryPasta mixed dishes, excludes macaroni and cheese
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Ravioli, with cream sauce, meat-filled nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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