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Raley's, crispy rice by Raley's

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Nutrition Facts
Portion Size33 g
Amount Per Portion120
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 125mg 5 %
Total Carbohydrate 27g 10 %
   Dietary Fiber 1g 4 %
   Sugar 5g
Protein 2g 4 %
Calcium 0mg 0 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Raley's, crispy rice by Raley's nutrition facts and analysis per 1 cup | about (33.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.00 mg0 %
Sodium 125.07 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 27.00 g10 %
  Fiber 0.99 g4 %
  Sugars 5.00 g
  Net carbs 26.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Monounsaturated fatty acids 0.000 g
  Polyunsaturated fatty acids 0.000 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Organic rice flourOrganic dried cane syrup
Organic tapioca syrupSea salt
Organic sunflower lecithin

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Raley's, crispy rice by Raley's contains 120 calories per 33 g serving. This serving contains 0 g of fat, 2 g of protein and 27 g of carbohydrate. The latter is 5 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Raley's, crispy rice by Raley's contains 0 g of saturated fat and 0 mg of cholesterol per serving. 33 g of Raley's, crispy rice by Raley's contains 0.0 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. Raley's, crispy rice by Raley's belong to 'Cereal' food category. The UPC for this product is 046567029528.
Food properties
SourceUSDA Branded foods
CategoryCereal
BrandRaley's
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Raley's, crispy rice by Raley's nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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