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Pumpkin spice cheezecake by DAIYA

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Nutrition Facts

Portion Size	100 g

Amount Per Portion	350
Calories

% Daily Value *

Total Fat 21g	27 %

Saturated Fat 15g	75 %

Sodium 370mg	16 %

Total Carbohydrate 37g	13 %

Dietary Fiber 2g	7 %

Sugar 19g

Protein 3g	6 %

Calcium 150mg	12 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Pumpkin spice cheezecake by DAIYA nutrition facts and analysis per 1 slice (100.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	1.2 mg	1 %

Minerals
Nutrient	Amount	DV
Calcium	150.00 mg	12 %
Iron	1.80 mg	10 %
Sodium	370.00 mg	16 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	3.00 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	37.00 g	13 %
Fiber	2.00 g	7 %
Sugars	19.00 g
Net carbs	35 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	21.000 g	27 %
Saturated fatty acids	15.000 g	75 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Cheezecake filling (filtered water, cane sugar, creamed coconut, coconut oil, tapioca starch, non-gmo expeller pressed: canola and/or safflower oil, pumpkin, potato starch, pea protein isolate, vegan natural flavors, sea salt, sodium alginate, xanthan gum, lactic acid (vegan), tricalcium phosphate, spices, cultured sugar, fruit and / or vegetable juice (color), caramel color, vegan enzyme.) gluten-free crust (tapioca starch, cane sugar, coconut oil, brown rice flour, white whole grain sorghum flour, filtered water, potato starch, non-gmo expeller pressed: canola and/or safflower oil, blackstrap molasses, vanilla extract, milled flax seed, psyllium, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), sea salt, sunflower lecithin, xanthan gum.)

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Pumpkin spice cheezecake by DAIYA contains 350 calories per 100 g serving. This serving contains 21 g of fat, 3 g of protein and 37 g of carbohydrate. The latter is 19 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Pumpkin spice cheezecake by DAIYA contains 15 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Pumpkin spice cheezecake by DAIYA contains 1.2 mg vitamin C as well as 1.80 mg of iron, 150.00 mg of calcium. Pumpkin spice cheezecake by DAIYA belong to 'Other Frozen Desserts' food category. The UPC for this product is 871459001401.

Food properties
Source	USDA Branded foods
Category	Other Frozen Desserts
Brand	DAIYA

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Pumpkin spice cheezecake by DAIYA nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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