Private selection, extreme chocolate brownies by The Kroger Co.
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Nutrition Facts
Portion Size
113 g
Amount Per Portion
470
Calories
% Daily Value *
Total Fat 23g
29 %
Saturated Fat 6g
30 %
Cholesterol 4.5mg
2 %
Sodium 270mg
12 %
Total Carbohydrate 64g
23 %
Dietary Fiber 3.1g
11 %
Sugar 46g
Protein 4g
8 %
Calcium 0mg
0 %
Iron 1.1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Private selection, extreme chocolate brownies by The Kroger Co. contains 470 calories per 113 g serving. This serving contains 23 g of fat, 4 g of protein and 64 g of carbohydrate. The latter is 46 g sugar and 3.1 g of dietary fiber, the rest is complex carbohydrate. Private selection, extreme chocolate brownies by The Kroger Co. contains 6 g of saturated fat and 4.5 mg of cholesterol per serving. 113 g of Private selection, extreme chocolate brownies by The Kroger Co. contains 0.0 mg vitamin C as well as 1.08 mg of iron, 0.00 mg of calcium. Private selection, extreme chocolate brownies by The Kroger Co. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 011110000439.
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Private selection, extreme chocolate brownies by The Kroger Co. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.