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Pringles tortillas crisps zesty salsa 5.43oz by Kellogg Company US

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Nutrition Facts
Portion Size28 g
Amount Per Portion142
Calories
% Daily Value *
Total Fat 7.7g 10 %
   Saturated Fat 2g 10 %
Sodium 268mg 12 %
Total Carbohydrate 17g 6 %
   Dietary Fiber 0.6g 2 %
   Sugar 1g
Protein 1.6g 3 %
Calcium 6.7mg 1 %
Iron 0.3mg 2 %
Potassium 58mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Pringles tortillas crisps zesty salsa 5.43oz by Kellogg Company US nutrition facts and analysis per approx. 14 crisps (28.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.034 mg3 %
Niacin [Vitamin B3]0.252 mg2 %
Vitamin B6 0.073 mg4 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Vitamin C [Ascorbic acid]0.3 mg0 %

Minerals
NutrientAmount DV
Calcium 6.72 mg1 %
Iron 0.28 mg2 %
Magnesium 3.64 mg1 %
Phosphorus 40.88 mg3 %
Potassium 57.68 mg1 %
Sodium 267.68 mg12 %
Zinc 0.28 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.57 g3 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 16.77 g6 %
  Fiber 0.56 g2 %
  Sugars 0.98 g
  Net carbs 16.21 g

Fats and Fatty Acids
NutrientAmount DV
Fat 7.700 g10 %
  Saturated fatty acids 2.044 g10 %
  Monounsaturated fatty acids 1.512 g
  Polyunsaturated fatty acids 3.724 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Ash 1.46 g
Fiber, insoluble 0.28 g
Fiber, soluble 0.00 g
Vitamin E (label entry primarily) 0.00 IU
Water 0.50 g

Ingredients
Degerminated yellow corn flourVegetable oil (contains one or more of the following: corn oil, cottonseed oil, soybean oil, and/or sunflower oil)
Corn masaMaltodextrin
SugarContains 2% or less of dried black beans
Mono- and diglyceridesSalt
Tomato powderMonosodium glutamate
Sodium diacetateBaking soda
Onion powderGarlic powder
Malic acidCitric acid
Natural and artificial flavorDisodium inosinate
Disodium guanylateSodium phosphate
Red 40 lakeAnnatto extract (color)
Paprika extract (color)Wheat starch

Foods related to pringles tortillas crisps zesty salsa 5.43oz by kellogg company us

 
 
 
 
 
UPC 00038000122934
Pringles tortillas crisps zesty salsa 5.43oz by Kellogg Company US contains 142 calories per 28 g serving. This serving contains 7.7 g of fat, 1.6 g of protein and 17 g of carbohydrate. The latter is 1 g sugar and 0.6 g of dietary fiber, the rest is complex carbohydrate. Pringles tortillas crisps zesty salsa 5.43oz by Kellogg Company US contains 2 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Pringles tortillas crisps zesty salsa 5.43oz by Kellogg Company US contains 0.3 mg vitamin C as well as 0.28 mg of iron, 6.72 mg of calcium, 58 mg of potassium. Pringles tortillas crisps zesty salsa 5.43oz by Kellogg Company US belong to 'Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable)' food category. The UPC for this product is 00038000122934.
Food properties
SourceUSDA Branded foods
CategoryChips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable)
BrandKellogg Company US
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Pringles tortillas crisps zesty salsa 5.43oz by Kellogg Company US nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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