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Pie crust by Coblentz Distributing, Inc.

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Nutrition Facts
Portion Size47 g
Amount Per Portion230
Calories
% Daily Value *
Total Fat 16g 21 %
   Saturated Fat 6g 30 %
Cholesterol 9.9mg 3 %
Sodium 190mg 8 %
Total Carbohydrate 19g 7 %
   Sugar 1g
Protein 0g 0 %
Calcium 6.1mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Pie crust by Coblentz Distributing, Inc. nutrition facts and analysis per 0.125 crust (47.0 g)

Minerals
NutrientAmount DV
Calcium 6.11 mg0 %
Sodium 189.88 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 19.00 g7 %
  Sugars 1.00 g
    Sugars, added 0.99 g
  Net carbs 19 g

Fats and Fatty Acids
NutrientAmount DV
Fat 15.999 g21 %
  Saturated fatty acids 6.002 g30 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 9.87 mg3 %

Ingredients
Wheat flourShortening (high oleic soybean oil, hydrogenated cottonseed oil)
Lard (lard, bha, propyl gallate, citric acid)Water
SugarPasteurized eggs
Salt

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Pie crust by Coblentz Distributing, Inc. contains 230 calories per 47 g serving. This serving contains 16 g of fat, 0 g of protein and 19 g of carbohydrate. The latter is 1 g sugar and g of dietary fiber, the rest is complex carbohydrate. Pie crust by Coblentz Distributing, Inc. contains 6 g of saturated fat and 9.9 mg of cholesterol per serving. 47 g of Pie crust by Coblentz Distributing, Inc. contains 6.11 mg of calcium. Pie crust by Coblentz Distributing, Inc. belong to 'Frozen Bread & Dough' food category. The UPC for this product is 025555009995.
Food properties
SourceUSDA Branded foods
CategoryFrozen Bread & Dough
BrandCoblentz Distributing, Inc.
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Pie crust by Coblentz Distributing, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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