Pickles, sweet, with cauliflower onion mustard, chowchow
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Nutrition Facts
Portion Size
245 g
Amount Per Portion
296
Calories
% Daily Value *
Total Fat 2.2g
3 %
Saturated Fat 0.4g
2 %
Sodium 1291mg
56 %
Total Carbohydrate 65g
24 %
Dietary Fiber 3.7g
13 %
Sugar 59g
Protein 3.7g
7 %
Vitamin D 0mcg
0 %
Calcium 56mg
4 %
Iron 3.4mg
19 %
Potassium 490mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Pickles, sweet, with cauliflower onion mustard, chowchow contains 296 calories per 245 g serving. This serving contains 2.2 g of fat, 3.7 g of protein and 65 g of carbohydrate. The latter is 59 g sugar and 3.7 g of dietary fiber, the rest is complex carbohydrate. Pickles, sweet, with cauliflower onion mustard, chowchow contains 0.4 g of saturated fat and 0 mg of cholesterol per serving. 245 g of Pickles, sweet, with cauliflower onion mustard, chowchow contains 12.25 mcg vitamin A, 14.7 mg vitamin C, 0.00 mcg vitamin D as well as 3.43 mg of iron, 56.35 mg of calcium, 490 mg of potassium. Pickles, sweet, with cauliflower onion mustard, chowchow belong to 'Vegetables and Vegetable Products' food category.
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Pickles, sweet, with cauliflower onion mustard, chowchow nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.
